
I am a sucker for a good breakfast sandwich and this Turkey Sausage Breakfast Sliders recipe is the best breakfast sandwiches for busy mornings.
The best part is that your hardest part is scrambling the eggs for these delicious breakfast sliders. You can use Grand Biscuit dinner rolls for the slider buns, cook the savory sausage, and build the individual sliders.
Plus, you can wrap them in parchment paper and keep the cheese breakfast sliders in the freezer for the next time you need a quick breakfast.

Recipe Ingredient Notes
To make these turkey sausage breakfast sliders, you need the following ingredients:
- Refrigerated biscuits
- Eggs
- Jennie-O Turkey Breakfast Sausage (cut into 10 slices)
- Cheddar cheese slices (cut in half)
Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:


How to Make Turkey Sausage Breakfast Sliders
- Cook biscuits according to package directions.
- In a bowl, whisk together eggs and pour into a small saucepan over medium heat. Stir eggs until cooked. Remove from heat.
- Cook turkey sausage in a pan over medium heat, until cooked through (or 165°F).
- Cut biscuits in half, and fill with a slice of turkey sausage, scrambled eggs and half a slice of cheese.
- Serve immediately.
Storage Notes
The best way to store them is by wrapping the individual cheese sliders in either plastic wrap or wax paper and then placing them in an airtight container and placing the sausage egg sandwiches in the freezer for up to 3 months. Makes great for meal prep and then just pop them in the air fryer to cook for a quick way to make breakfast.


Recipe Notes
To give this recipe an added punch of flavor, you can try any one or all of these suggestions:
- Brush a melted butter mixture on the tops of the rolls.
- Use the Hawaiian rolls or biscuits to make Hawaiian roll breakfast sliders
- Switch the melty cheese for your favorite flavor: Provolone cheese, Colby jack cheese, American cheese.
- Sprinkle on everything bagel seasoning.
- Drizzle a little maple syrup on the sausage or on the bottom half of the rolls for a maple glaze.
Enjoy More Delicious Savory Breakfast Recipes
Start the day off right with a good, savory breakfast recipe. These dishes are for when you wake up and do not want a sweet breakfast. Browse our comprehensive list of savory breakfast recipes.
- Bagel Breakfast Sandwiches
- Baked Ham and Cheese Croissant Sandwiches
- Breakfast Corn Dogs
- Breakfast Grilled Cheese Melt
- Croissant Breakfast Sandwich
- Egg White Breakfast Sandwich
- Freezer Breakfast Burritos
- Hash Brown Egg White Nests
- Scrambled Egg Breakfast Muffins

Turkey Sausage Breakfast Sliders Recipe
Ingredients
- 10 refrigerated biscuits
- 5 eggs
- 1 pound Jennie-O Turkey Breakfast Sausage, cut into 10 slices
- 5 cheddar cheese slices, cut in half
Instructions
- Cook biscuits according to package directions.
- In a bowl, whisk together eggs and pour into a small saucepan over medium heat. Stir eggs until cooked. Remove from heat.
- Cook turkey sausage in a pan over medium heat, until cooked through (or 165°F).
- Cut biscuits in half, and fill with a slice of turkey sausage, scrambled eggs and half a slice of cheese.
- Serve immediately.
Notes
- Brush a melted butter mixture on the tops of the rolls.
- Use the Hawaiian rolls or biscuits to make Hawaiian roll breakfast sliders.
- Switch the melty cheese for your favorite flavor: Provolone cheese, Colby jack cheese, American cheese.
- Sprinkle on everything bagel seasoning.
- Drizzle a little maple syrup on the sausage or on the bottom half of the rolls for a maple glaze.
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