Have a Halloween or fall party coming up? This Pumpkin Cheese Ball is so easy to put together and it makes the perfect centerpiece for your guests!
Serves: 12 servings
Pumpkin Cheese Ball
2 hrPrep Time
2 hrTotal Time
Save RecipeIngredients
- 2 (8 oz) packages of cream cheese, room temperature
- 1 1/2 cups shredded cheddar
- 3 tablespoons minced onion
- 2 tablespoons salsa
- 1 cup of crushed nacho-flavored tortilla chips,
- 1 pell pepper stem
Instructions
- Blend together the cream cheese, cheddar cheese, onion, and salsa.
- Scoop onto plastic wrap and use the wrap to form the mixture into a 5-inch pumpkin-shaped ball; chill at least 2 hours (I chilled mine over night). To serve, unwrap, roll in crushed nacho-flavored tortilla chips and press a bell pepper stem into the top.
- To make some pumpkin lines, I used some string, held it at the "pumpkin stem and pressed it into the pumpkin.
Calories
176 cal
Fat
14 g
Carbs
1 g
Protein
10 g
7.8.1.2
1171
https://www.sixsistersstuff.com/recipe/pumpkin-cheese-ball/
Six Sisters Stuff
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