Have a Halloween or fall party coming up? This Pumpkin Cheese Ball is so easy to put together and it makes the perfect centerpiece for your guests!
Serves: 12
Pumpkin Cheese Ball Recipe
2 hrPrep Time
2 hrTotal Time
Save RecipeIngredients
- 2 (8 ounce) packages of cream cheese (room temp)
- 1 1/2 cups shredded cheddar
- 3 Tablespoons minced onion
- 2 Tablespoons salsa
- 1 cup nacho cheese tortilla chips (crushed)
- 1 green bell pepper (use stem)
Instructions
- Blend together the cream cheese, cheddar cheese, onion, and salsa.
- Scoop onto plastic wrap and use the wrap to form the mixture into a 5-inch pumpkin-shaped ball; chill at least 2 hours (I chilled mine over night). To serve, unwrap, roll in crushed nacho-flavored tortilla chips and press a bell pepper stem into the top.
- To make some pumpkin lines, I used some string, held it at the "pumpkin stem and pressed it into the pumpkin.
Calories
703 cal
Fat
57 g
Carbs
6 g
Protein
41 g
7.8.1.2
1171
https://www.sixsistersstuff.com/recipe/pumpkin-cheese-ball/
Six Sisters Stuff
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