Every holiday our grandma would make this delicious spinach dip. She would have all kinds of veggies for us to dip. It is easy to make and whips up so fast. Your family will love this. A great dip for your holiday dinner and is perfect with veggies or crackers!
Save RecipeIngredients
- 5 ounces fresh spinach leaves
- 8 ounces cream cheese, softened
- 1 1/2 cups of mayonnaise
- 1 teaspoon accent seasoning
- 2 Tablespoons minced onion
- 1/4 cup half and half
Instructions
- Chop up your spinach leaves in a food processor or blender; put into bowl and set aside.
- Cut up cream cheese into small blocks and put in the food processor.
- Add the accent and minced onion; blend together until well combined.
- Add the mayonnaise and blend until smooth.
- Add the chopped up spinach and half and half to the cream cheese/mayo mixture and blend well.
- If it is too thick, you can add a little more half and half until you get it to the consistency you like.
7.6.8
2086
https://www.sixsistersstuff.com/recipe/fresh-spinach-dip-recipe/
Six Sisters Stuff
Calories
49 cal
Fat
3 g
Carbs
2 g
Protein
2 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
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