It has been so hard for me to get back into a regular routine after Christmas. I just want to stay in my pajamas all day, watch Christmas movies, and drink hot cocoa.
Instead I am trying to clean up the mess leftover from Christmas and prepare for the next party: New Years.
I love making fudge and little candies for our New Years Eve party and these little snowballs are always a big hit (plus, they are incredibly simple to make).
how to properly dip your truffles in chocolate
-First things first. Your truffles have to be frozen. If they are not frozen, they will be mis-shaped, and they will fall apart in the warm white chocolate.
Then your white chocolate will have truffle smears in it. I have learned from personal experience.
-Get your white chocolate. I used Hershey’s white chocolate chips, but you could also use a bark.
I microwaved mine for 30 second intervals, stirring each time, until smooth.
Don’t let any moisture get into your melted white chocolate or it will get a weird texture, and won’t work for dipping.
-For dipping, one of our tricks is to use a plastic fork and break off the middle tines. Just leaving the two on each end. It kind of looks like a hand doing a rock on sign.
-Drop the frozen ball into the white chocolate and then carefully lift out with the fork invention, tapping the side of the bowl to let the excess chocolate drip off.
-Set them on a cookie sheet covered in wax paper. Sprinkle on the peppermint candy and let set up.
what could i use instead of peanut butter?
-Oreo’s – blended
-Crunchy peanut butter
watch how to make this recipe, here:
Did you know we have a Youtube Channel? We created it, specifically with you in mind. It has all our family favorite recipes, that we wanted to share with you.
We know how difficult it can be to make a recipe, without ever trying or seeing it before, which is why we created our channel.
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Watch how to make our simple and delicious Peanut Butter Snowball Truffles, here:
looking for more truffle recipes? Here are a few of our favorite:
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