I LOVE anything with Peanut Butter and Chocolate, but sometimes I don’t have all day to bake in the kitchen. When I found these No Bake Peanut Butter Bars, I knew I had to give them a try.
It only took about 5 minutes to throw everything together then I let them sit in the refrigerator until after dinner. They turned out perfect and so delicious.
What can I substitute the graham crackers with in the No Bake Peanut Butter Bars?
I love this recipe with graham crackers, but if you don’t have any on hand, there are plenty of other options that would work just as well. Here is what I recommend:
- Golden Graham Cereal
- Vanilla Wafer Cookies
- Vanilla Oreo Cookies
- Teddy Bear Grahams
- Cinnamon Sticks
- Vanilla based cookies
- Biscoff Cookies
- Honey Nut Cheerios
- Frosted Flakes Cereal
- Frosted Cheerios
- Peanut Butter Cheerios
Really, any sweet cookie or cracker would work perfectly with this recipe. We usually blend ours up in a food processor to make the texture really fine.
Could I use butterscotch chips instead of peanut butter?
These No Bake Peanut Butter Bars are so delicious with the peanut butter chips. However, we have made them with butterscotch chips and they were absolutely delicious.
It was a fun change, and the flavor was still amazing. You could also use the combination of milk chocolate chips, and white chocolate chips, to give it a creamy texture, and not so much rich chocolate.
Either way, they will be absolutely delicious. You could also just use milk chocolate chips, and no other flavored chip, as well.
http://www.herecomesthesun-kelly.blogspot.com
Best wishes,
Natasha in Oz
Erin
takingtimetocreate.blogspot.com
ps: This is my first time on your site and I love love love it!
Thanks to your husband for his service, and to you also. It is hard on those left behind.
best wishes,
Debi @ Adorned From Above
This recipe was given to me by a WSU Food Advisor, Muggs Broselle. She says they travel very well and stay fresh
during their travels.
Monstor Cookies Monstor Cookies
Make 90 cookies
Preparation Time 20 minutes
12 large eggs 4 cups sugar
2 pounds brown sugar 1 Tablespoon vanilla
1 Tablespoon maple syrup 8 teaspoons baking soda
1 pound butter 3 pound peanut butter
18 cups oatmeal 1 pound chocolate chips
1 pound M&Ms Plain Chocolate candy
? Mix eggs, sugars, butter and peanut butter together.
? Add vanilla and soda.
? Add ½ of the oatmeal then the chocolate chips.
? Add the rest of the oatmeal. You may need to add more oatmeal until the dough is no longer sticky.
? Add the M&Ms now and mix well or add them to the top of each cookie before baking
? Use an ice cream scoop to put on cookie sheet
? Bake at 350 F for 12 minutes.
Chrystal
www.adornonashoestring.com
{new linky follower}
~Amy 2 Permanent Kisses
I shared it with my Facebook readers
Featured you guys on my blog today, stop by & check it out:
http://www.artsyfartsymama.com/2012/03/pinteresting-features-n-shtuff-27.html
Num num num num...no done...num num num...
Janell
I've taken these to the last 3 parties I've gone to and they have always been the first to go!
Many blessings!
cookingrecipetips
Thank you for the easy recipe!
It's not much of a blog but I'm working on it!
-The Six Sisters
Tonight i am making them with a extra layer of the choc mix on the bottom.. They are in the fridge setting up now.. They are gonna be like homemade reese peanut butter cups!