Our recipe for Instant Pot Beef Stew is so warm and filling – perfect for when you want something hearty and comforting.
We love to serve this with our Homemade French Bread for a delicious dinner.
This recipe is an Instant Pot version of our Slow Cooker Beef Stew.
What Instant Pot do I use?
It’s basically 6 appliances in 1 – pressure cooker, rice cooker, saute, steamer, cake maker, and warmer.
Ingredients in Instant Pot Beef Stew:
- beef stew cubes
- beef stock
- Worcestershire sauce
- salt and pepper
- green peas
- tomato paste
You might want to check out our Instant Pot Ground Beef and Vegetable Stew if you have some ground beef to use!
How to make Instant Pot Beef Stew:
The instructions for this stew could not be easier!
Place all ingredients in the Instant Pot.
Give it a quick stir, then place lid on top of Instant Pot.
Move the valve to SEALING (not venting).
Press the MANUAL button and set timer for 30 minutes.
When the timer is done, allow the Instant Pot to do a natural release for at least 15 minutes (you can go longer if desired).
Move the valve to VENTING and release remaining pressure.
Remove the lid and mix together.
Serve and enjoy!
Looking for more Instant Pot soup recipes? Click here for our top 100 Instant Pot Soups, Chilis, and Stew recipes!