With summer in full bloom, it’s time for another berry dessert! I personally love strawberry cheesecake, so this berry cheesecake trifle is a wonderful take on a traditional cheesecake recipe.
As if this berry dessert trifle could not get any better, this recipe doesn’t even require turning on an oven.
What is a trifle?
A trifle is actually a dish from Great Britain. It is usually a cold dessert made with sponge cake and fruit and then covered with layers of cream and/or jelly.
We LOVE how easy trifle desserts are to make – the hardest part is just assembling it all together in a trifle bowl.
I like to use a glass bowl when I make a trifle because then you can see all the layers that make up the dessert.