Our Tater Tot Chicken Pot Pie Casserole recipe is a great budget-friendly recipe that you can whip up and even enjoy the leftovers later (if there is any).
What to serve with Tater Tot Chicken Pot Pie Casserole?
Round out this meal by serving it with Homemade Lion House Rolls Recipe (and Honey Butter), Instant Pot Green Beans, and then finish with our delicious S’mores Dessert Pizza.
Ingredients Needed For Chicken Pot Pie Tater Tot Casserole:
- Cream of chicken condensed soup
- Milk
- Butter
- Onion, diced
- Garlic powder
- Salt
- Pepper
- Cooked chicken pieces
- Frozen mixed vegetables
- Shredded sharp cheddar cheese
- Frozen tater tots
How To Make Chicken Pot Pie Tater Tot Casserole:
To start, grab your 9×13 inch baking pan and spray it with nonstick cooking spray and preheat the oven to 400 degrees.
Then, in a large saucepan combine together the cream of chicken soup, milk, butter, diced onion, garlic powder, salt, and pepper.
Stir it all together over medium heat until everything is mixed well and heated through.
Once that is done, remove the pan front he heat and stir in the chicken, mixed vegetables, and the shredded cheese.
After everything has been mixed together well, scoop the chicken and veggie mix into the prepared pan.
Spread it out evenly and then top it with the frozen tater tots.
Place the casserole in the oven and bake it for 25-30 minutes or until the casserole begins to bubble.
You will need these kitchen items for this Six Sisters’ casserole:
- 9×13 baking dish (like THIS one)
- Large pot
- Nonstick cooking spray
- Wooden spoon
