I love easy dinners during the summer months! This chicken salad is so delicious and can easily be prepared ahead of time for a stress free dinner!
Serves: 8 people
PINEAPPLE CHICKEN SALAD SANDWICH RECIPE
This is the perfect summer meal for any night of the week!
Ingredients
- 8 ounces cream cheese softened
- 1 cup mayonnaise (or more if desired)
- 4 boneless, skinless chicken breasts cooked and shredded
- 1½ cups celery chopped
- 1 (20 ounce) can crushed pineapple drained
- ¼ cup green onions finely chopped
- 1 Tablespoon Worcestershire sauce
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon pepper
- croissants, rolls, or buns (not included in nutritional information)
Instructions
- Cream together cream cheese and mayonnaise. Add remaining ingredients and mix until combined. Refrigerate until ready to serve. Serve on croissants, rolls or buns.
Nutrition
Calories: 237 kcal · Carbohydrates: 17 g · Protein: 15 g · Fat: 12 g · Saturated Fat: 4 g · Trans Fat: 1 g · Cholesterol: 56 mg · Sodium: 517 mg · Potassium: 454 mg · Fiber: 1 g · Sugar: 13 g · Vitamin A: 347 IU · Vitamin C: 9 mg · Calcium: 70 mg · Iron: 1 mg
Recipe Details
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My mom uses this same recipe and it's delicious. She also adds 1 cup of halved grapes to her's.
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i love pineapple chicken salad! I also add the halved grapes. I drain the pineapple and keep the juice and mix it with the mayo and cc for an amazing dressing for the chicken salad!
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Tried this, only added some pecans for crunch and swapped half the mayo for pineapple greek yogurt. Yummo!
