Cookies and Cream Oreo Blondies Recipe

Serves: 24

Cookies and Cream Oreo Blondies Recipe

We all love a delicious blondie. These are loaded with oreos and the delicious flavor of cookies and cream.

10 minPrep Time

22 minCook Time

32 minTotal Time

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  • 1 cup butter (softened)
  • 1 cup brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 (3.4 ounce) instant vanilla pudding
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup milk chocolate chips (or semi sweet)
  • 1 cup white chocolate chips
  • 16 Oreo Double Stuff cookies (broken into pieces)


  1. Heat oven to 350 degrees.
  2. In a large bowl cream together butter, brown sugar and sugar.
  3. Then add eggs and vanilla. Stir until well blended.
  4. Add in dry pudding mix and stir together until light and fluffy.
  5. Then add the flour, baking soda, baking powder, and salt until it is mixed in well. Gently fold in the chocolate chips, white chips, and Oreo pieces.
  6. Grease a 9 x 13 inch pan. I used a glass pan. Pour batter into the pan and bake for 20 - 22 minutes. You do not want to overbake. Cook until the center is set, but still gooey.

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35 Responses to “Cookies and Cream Oreo Blondies Recipe”

  1. Kelly P
    I read the instructions as use the actual pudding, and so did my husband, so I made the pudding and added it. Might want to clarify in the recipe to use the MIX as a dry powder. These are currently in the oven and look like a cake. Hope they come out slightly edible :(
  2. I made these for my family's weekly Sunday night dinner and my adult boys said it was the best dessert I've ever made. This says a lot, because I've made them hundreds, if not thousands, of delicious desserts over the past two and a half decades! Thanks for this winner!

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