My kids love ham, but I struggle thinking of different ways to prepare it.
I love the ham and pineapple combination, so I decided to throw it in the crock pot and see what happens.
The ham+pineapple+brown sugar makes the most amazing flavor.
Related Recipe: Try our deliciously layered Ham and Pineapple Bake!
Be sure to try our other Slow Cooker Sandwich Recipes:
Ingredients in Slow Cooker Ham and Pineapple Sandwiches:
- diced cooked ham
- crushed pineapple
- brown sugar
- green bell pepper
- onion
- Dijon mustard
- dried minced onion
- hamburger buns
- Swiss cheese
How to make Slow Cooker Ham and Pineapple Sandwiches:
- Spray your slow cooker with nonstick cooking spray.
- Add all ingredients in the slow cooker and stir together.
- Cook on low heat for 3 hours or until completely heated through.
- Serve by scooping sandwich filling on a large hamburger bun (or bun of your choice).
- Place a slice of Swiss cheese on top of the ham and put them under the broiler for a minute or until the cheese is melted.
You could also make this recipe on your stove top in a large skillet. Just combine all the ingredients and cook over medium heat until completely heated through.
Related Recipe: Try our Family Favorite Slow Cooker Honey Baked Ham or our Slow Cooker Pineapple Glazed Ham!
“I have so much time!” -No mom ever
Let us give you your time back. With the Six Sisters’ Meal Plans, we do the dinner planning, grocery ordering, and then all you have to do is decide whether to pick them up or have them delivered.
What to serve with Ham and Pineapple Sandwiches:
- Boston Baked Beans
- Cheesy Zucchini Sticks
- Fresh Fruit Salad with Citrus Glaze
- Roasted Veggie and Pasta Salad
- Baked Sweet Potato Wedges
Slow Cooker Ham and Pineapple Sandwiches Recipe
Ingredients
- 2 pound diced cooked ham
- 20 ounces canned crushed pineapple
- ¾ cup brown sugar
- 1 green bell pepper, diced
- ¼ onion, diced
- ¼ cup Dijon mustard
- 1 Tablespoon dried minced onion
- 8 hamburger buns
- 8 Swiss cheese slices
Equipment
Instructions
- Spray your slow cooker with nonstick cooking spray.
- Add all ingredients in the slow cooker and stir together.
- Cook on low heat for 3 hours or until completely heated through.
- Serve by scooping sandwich filling on a large hamburger bun (or bun of your choice).
- Place a slice of Swiss cheese on top of the ham and put them under the broiler for a minute or until the cheese is melted.
Notes
Nutrition
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Thank you for the nice recipe. Have a Great Weekend!
I think I’ve found what we are eating Conference Weekend. I’ll make this and everyone else can bring a side to go with it.
This would totally be perfect for conference weekend!! What a great idea!
This looks so yummy! My household is down to my daughter and I do you think I could make up the sandwiches, wrap separately and freeze?
Hi Pam, these are one of our favorite sandwiches! We have never frozen them. I’m not sure how well the pineapple would freeze. But everything else should be fine. You may just have to give it a try and see how it all turns out! Best of luck and keep us posted!! 🙂
My mom made these for us after I had my 2nd baby. We froze it since she brought us 6 meals at once and then just warmed it up in the crock pot, put on buns, and topped with cheese and a little bbq sauce. So good! And it froze well, except we only had it frozen for about a week and a half.
These sandwiches were great! There were lots of leftovers so I got creative and made pizza out of them. I spread pizza sauce over crust, then the leftover ham and pineapple, and covered it in the swiss cheese slices. It was AMAZING! It might even be my new favorite pizza recipe.
This looks amazing! I think hubby would love this! Could we possibly replace ham with diced chicken instead?
Hi Raegan. It should work just fine with diced chicken. Sounds delicious!
What other cheese would be good?
Any kind of cheese that you like would taste great with these sandwiches.