Slow Cooker Ham and Pineapple Sandwiches simmer in your crock pot and then are perfectly tender in time for dinner. Serve on toasted buns and top with Swiss cheese.
My kids love ham, but I struggle thinking of different ways to prepare it.
I love the ham and pineapple combination, so I decided to throw it in the crock pot and see what happens.
The ham+pineapple+brown sugar makes the most amazing flavor.
Related Recipe: Try our deliciously layered Ham and Pineapple Bake!
Be sure to try our other Slow Cooker Sandwich Recipes:
Ingredients in Slow Cooker Ham and Pineapple Sandwiches:
- diced cooked ham
- crushed pineapple
- brown sugar
- green bell pepper
- onion
- Dijon mustard
- dried minced onion
- hamburger buns
- Swiss cheese
How to make Slow Cooker Ham and Pineapple Sandwiches:
- Spray your slow cooker with nonstick cooking spray.
- Add all ingredients in the slow cooker and stir together.
- Cook on low heat for 3 hours or until completely heated through.
- Serve by scooping sandwich filling on a large hamburger bun (or bun of your choice).
- Place a slice of Swiss cheese on top of the ham and put them under the broiler for a minute or until the cheese is melted.
You could also make this recipe on your stove top in a large skillet. Just combine all the ingredients and cook over medium heat until completely heated through.
Related Recipe: Try our Family Favorite Slow Cooker Honey Baked Ham or our Slow Cooker Pineapple Glazed Ham!
“I have so much time!” -No mom ever
Get My Meal Plans NOW!What to serve with Ham and Pineapple Sandwiches:
- Boston Baked Beans
- Cheesy Zucchini Sticks
- Fresh Fruit Salad with Citrus Glaze
- Roasted Veggie and Pasta Salad
- Baked Sweet Potato Wedges
Serves: 8
Slow Cooker Ham and Pineapple Sandwiches Recipe
Ham and pineapple come together and simmer all day, then serve on toasted buns and topped with cheese.
Ingredients
- 2 pounds diced cooked ham
- 20 ounces canned crushed pineapple
- ¾ cup brown sugar
- 1 green bell pepper diced
- ¼ onion diced
- ¼ cup Dijon mustard
- 1 Tablespoon dried minced onion
- 8 hamburger buns
- 8 Swiss cheese slices
Instructions
- Spray your slow cooker with nonstick cooking spray.
- Add all ingredients in the slow cooker and stir together.
- Cook on low heat for 3 hours or until completely heated through.
- Serve by scooping sandwich filling on a large hamburger bun (or bun of your choice).
- Place a slice of Swiss cheese on top of the ham and put them under the broiler for a minute or until the cheese is melted.
Notes
Serve these with Baked Sweet Potato Wedges and some fresh fruit for a perfect family dinner!
To make into a Freezer Meal:
Place all ingredients into a resealable gallon-sized freezer bag. Mix together in bag and zip closed.
When ready to eat, remove from freezer and place in a non stick sprayed slow cooker. Cook on HIGH for 4 hours or LOW for 5 to 6 hours.
Serve on hamburger buns with your favorite cheese. I love Swiss and ham together.
Serve with chips and your favorite side salad.
Nutrition
Calories: 371 kcal · Carbohydrates: 56 g · Protein: 25 g · Fat: 6 g · Saturated Fat: 1 g · Trans Fat: 1 g · Cholesterol: 61 mg · Sodium: 1789 mg · Potassium: 212 mg · Fiber: 2 g · Sugar: 35 g · Vitamin A: 96 IU · Vitamin C: 20 mg · Calcium: 110 mg · Iron: 3 mg
Equipment
- Slow Cooker
Recipe Details
Be sure to not miss another recipe! Follow Six Sisters’ Stuff on Instagram|Facebook|Pinterest|YouTube
Questions & Reviews