
During the summer we love doing potlucks and this layered Cobb salad recipe is a great dish to bring to them. It looks as amazing as it tastes. Different layers combine to make it the perfect centerpiece for your next potluck. It’s a testament to the power of simple ingredients combined perfectly to create something extraordinary that can be enjoyed any day of the week.
Next time you need a grab-and-go option for busy days or a quick lunch at work, look no further. This salad can be enjoyed on-the-go as a mason jar salad. Simply separate the salad ingredients into separate containers and assemble them in mason jars. The beauty of this salad lies in its adaptability – tailor it to your preferences and enjoy!


Recipe Ingredient Notes
To make our layered cobb salad, you need the following ingredients:
- Head of iceberg lettuce
- Roma tomatoes
- Red onion
- Canned corn
- Hard boiled eggs
- Cooked and crumbled bacon
- Ripe avocados
- Shredded cheddar cheese
- Salad dressing of your choice


Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:


How to Make Our Layered Cobb Salad Recipe
- Use a large glass bowl or trifle bowl and place chopped lettuce in the bottom.
- Layer with tomatoes, onion, corn, eggs, bacon, avocado, and cheddar cheese.
- Serve with your favorite salad dressing.


Enjoy More Delicious Green Salads
Want to add more veggies to your meals? Browse our comprehensive list of salad recipes.
- Healthy Broccoli Salad
- Homemade Caesar Salad and Dressing
- Loaded Broccoli Salad
- Mangoberry Salad
- Santa Barbara Cobb Salad
- Seven Layer Green Salad
- Spring Salad with Homemade Lemon Poppyseed Dressing
- Strawberry Spinach Salad and Homemade Poppy Seed Dressing
- Taco Salad
- Walnut Pear Salad

Layered Cobb Salad Recipe
Video
Ingredients
- 1 head iceberg lettuce, roughly chopped
- 4 roma tomatoes, diced
- 1 red onion, diced
- 2 (15 ounce) cans corn, drained
- 12 eggs, hardboiled, peeled and diced
- 12 strips bacon, cooked and crumbled
- 4 avocados, diced
- 1-2 cups shredded cheddar cheese
- preferred salad dressing
Instructions
- Use a large glass bowl or trifle bowl and place chopped lettuce in the bottom.
- Layer with tomatoes, onion, corn, eggs, bacon, avocado, and cheddar cheese.
- Serve with your favorite salad dressing.
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