Happy Almost Superbowl! Now Superbowl Sunday is coming up and this is going to be my dinner for that night! I have mentioned before how the “big game” really isn’t about the game at all for me . . . it’s all about the food. 🙂 I think that an excuse to get together with friends and family and pig out on yummy appetizers and snack foods is the perfect day!
I made this recipe a couple of months ago for my family and my kids loved it! They had never had meatballs before and they thought that it was the coolest food! You could whip this dish up for your Super Bowl party in a matter of minutes, or even serve it over rice as a yummy dinner.
Feel free to make your own meatballs or even substitute turkey meatballs- they will all work fine for this recipe.
Tips for Making Meatballs
Now you can make homemade meatballs, or you can get some premade at the store! If you are going for a quick recipe, I would suggest grabbing some on the frozen isle!
This recipe is SO easy to make in the Instant Pot too! Just add 1/2 cup of water to the ingredients and cook it on manual for 7 minutes. Do a quick release when you are done! (You can see me making this recipe in the Instant Pot in the video below
Most meatballs are already pre-cooked, so if you are in a huge hurry, you can even make this recipe on the stove top! Just make sure the meatballs are heated all the way through!
How to Make Sweet and sour Meatballs (Video)
Side dishes for meatballs:
Although you have rice and meatballs, I like to have other things as a side dish for this recipe. These are some of my favorite: