I am always on the lookout for easy and delicious slow cooker meals and I am happy to announce that this one definitely falls into that category! It was so simple to throw together and our whole family loved it. It makes a lot, but the leftovers are still delicious the next day.
How to make this slow cooker ham and potato casserole
Combine hash browns, dried onion, salt, sour cream, cream of chicken soup, cheese, and ham (this is a great recipe to use up any ham leftovers you have!) and place in slow cooker. Sprinkle stuffing mix over top, then drizzle melted butter over stuffing.
Cover and cook on low for 5-6 hours or high 2-4 hours.