Panda Express Super Greens Recipe is our favorite copycat recipe that is a healthy side dish made with 3 different greens just like the Panda Express recipe, made with a total time of 15 minutes with fresh ingredients from your local grocery store.
Panda Express’ super greens is a great option for when you are eating out, and this one is even better yet because you can use your own fresh lot of veggies to serve it with one of the many Tiktok – make main dish new recipes you might have set aside.
So when you are trying to keep those New Year resolutions give this copycat panda express super greens recipe filled with our own curated collections of greens in a spicy butter sauce and serve it with your favorite entree.
Recipe Ingredient Notes
To make this copycat super greens recipe, you need the following ingredients:
- Butter
- Toasted sesame oil
- Fresh grated ginger (use ground ginger in a pinch)
- Garlic, minced
- Low-sodium soy sauce (or coconut amoinos)
- Broccoli
- Green cabbage, roughly chopped
- Kale, roughly chopped
- Vegetable stock or water
- Sesame seeds to garnish
Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:
How to Make Our Copycat Panda Express Super Greens Recipe
- Make the sauce. In a large skillet over medium high heat, melt the tbsp butter. Add the tsp sesame oil, ginger, and garlic and sauté until aromatic. Whisk in the soy sauce.
- Cook the veggies. Add the chopped head of broccoli to the skillet followed by the small head of cabbage chopped and, finally, the cups kale. Pour the plain water or vegetable broth over the veggies and put a lid on the skillet. Cook for 3-5 minutes or until the broccoli is fork-tender, stirring every couple of minutes.
- Serve. Serve warm the small side garnished with sesame seeds.
Storage Suggestions
When you are done indulging in this tender cabbage and broccoli recipe, store it in an airtight container for a couple days.
Enjoy More Delicious Vegetable Side Dishes
Need the perfect compliment to your main dish? You’ll want to try these delicious side dishes. Browse our comprehensive collection of simple side dish recipes.
- Air Fryer Asparagus
- Air Fryer Parmesan Broccoli
- Broiled Asparagus
- Crispy Air Fryer Brussel Sprouts
- Garlic Parmesan Roasted Brussels Sprouts
- Garlic Roasted Brussels Sprouts
- Instant Pot Steamed Broccoli
- Italian Peas
- Oven Roasted Parmesan Broccoli
- Oven Roasted Broccoli Steaks
- Parmesan Crusted Asparagus
Panda Express Super Greens Recipe
Ingredients
- 1 Tablespoon butter
- 1 Tablespoon toasted sesame oil
- 1 ½ Tablepsoons fresh grated ginger
- 2 garlic cloves, minced
- 3 Tablespoons low sodium soy sauce
- 4 cups broccoli
- ½ head green cabbage, roughly chopped
- 4 cups kale, roughly chopped
- ¼ cup vegetable stock, or water
- 2 Tablespoons sesame seeds, for garnish
Instructions
- Make the sauce. In a large skillet over medium-high heat, melt the butter. Add the sesame oil, ginger, and garlic and sauté until aromatic. Whisk in the soy sauce.
- Cook the veggies. Add the broccoli to the skillet followed by the cabbage and, finally, the kale. Pour the water over the veggies and put a lid on the skillet. Cook for 5 minutes or until the broccoli is fork-tender, stirring every couple of minutes.
- Serve. Serve warm garnished with sesame seeds.
Notes
Nutrition
Did You Make This Recipe?We’d love to hear your thoughts! Leave a review or a question in the comment section below the post.
This recipe is spot on! So fresh, healthy, and easy to make. The garlic ginger sauce is perfect.