We have a serious addiction in this family. We are addicted to Cookie Butter. Have you tried this glorious creamy spread? Oh. My. Goodness. I usually eat it with a spoon straight from the jar, but as soon as I heard about putting it in no bake cookies, my life was changed! If you can wait for these to set up, they taste amazing! But if you just eat them with a spoon straight from the pot, we totally understand, and they still taste incredible! If you haven’t tried Cookie Butter, you can find a Biscoff brand in most grocery stores next to the peanut butter, or at Trader Joes!
Serves: 12
We are addicted to these No Bake Cookie Butter Cookies! So yummy!
10 minPrep Time
10 minTotal Time
Save RecipeIngredients
- 4 Tablespoons Butter
- 1/4 Cup Milk
- 1 Teaspoon Vanilla
- 1/2 Teaspoon Salt
- 2 Cups Rolled Oats
- 1 Cup Cookie Butter
Instructions
- Prepare cookie sheet covered in foil or parchment paper.
- In a saucepan, bring the butter, milk and vanilla to a boil over medium heat. Let it boil for one minute.
- Remove from heat and stir in salt, rolled oats, and cookie butter.
- Scoop spoonfuls onto parchment paper or foil and let cool completely before eating.
- Place in fridge for faster cooling! We also love to eat them straight from the pot!
Recipe Inspiration: ChocolateWithGrace.com
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