It doesn’t get easier or more flavorful than this Instant Pot Cilantro Lime Chicken Recipe!
You can use this chicken in just about anything! Serve on top of nachos, salads, in tacos, wrapped in burritos – the possibilities are endless!
Ingredients needed for Instant Pot Cilantro Lime Chicken:
1 1/2 pounds chicken breast1 cup chicken broth
Juice from 2 limes
1 bunch fresh cilantro (roughly chopped)
1 (12 ounce) bag frozen corn
2 cloves garlic (minced)
1/2 red onion (diced)
(15 ounces) canned black beans (drained and rinsed)
1 teaspoon cumin
salt and pepper, to taste
How to make this flavorful Chicken:
Place all ingredients in your Instant Pot.
Put your lid on the pot and put the VALVE on sealing (not venting).
Press the MANUAL (or PRESSURE COOK) button and set timer for 20 minutes (or 25 minutes if chicken is frozen).
When timer is finished, do a QUICK RELEASE of the pressure by moving the valve to VENTING.
Remove chicken from pot and shred, then add back into Instant Pot and mix with other ingredients.
Serve on top of nachos, salads, in tacos, wrapped in burritos – the possibilities are endless!