The most delicious turkey burger I have ever eaten!
Serves: 6
Hawaiian Turkey Burgers Recipe
A healthy and delicious turkey burger you will absolutely love.
Ingredients
- 1 ½ pounds lean ground turkey
- ¾ cup dry breadcrumbs
- ½ green bell pepper diced
- 1 bunch green onions diced
- ¾ teaspoon ground ginger
- 20 ounces pineapple slices reserve juice
- ¾ teaspoon salt
- 6 slices Swiss cheese
- ⅓ cup Teriyaki sauce
- ⅓ cup mayonnaise
- 6 hamburger buns
Instructions
- In a mixing bowl, combine turkey, bread crumbs, pepper, green onion, ginger, 1/4 cup reserved juice from pineapple and salt.
- Divide turkey mixture into 6 equal parts and form into patties.
- Grill, broil or cook in a frying pan over medium heat until cooked through. The last few minutes of cooking, place pineapple over heat to cook. Place a slice of Swiss cheese on top of each patty when warm.
- Spread 1 Tablespoon Teriyaki sauce and 1 Tablespoon light mayonnaise on buns and top with burgers and pineapple.
Nutrition
Calories: 342 kcal · Carbohydrates: 51 g · Protein: 12 g · Fat: 10 g · Saturated Fat: 4 g · Trans Fat: 1 g · Cholesterol: 18 mg · Sodium: 1345 mg · Potassium: 283 mg · Fiber: 3 g · Sugar: 20 g · Vitamin A: 274 IU · Vitamin C: 18 mg · Calcium: 258 mg · Iron: 3 mg
Equipment
- Mixing Bowl
- Skillet
Recipe Details
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I'm always wanting to find new ways to use ground turkey! This will be great, because so far all I had come up with was using it in chili. thanks
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Never underestimate the turkey burger! They are quite scrumptious.
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Looks delicious! We are on the same page I swear, because we tend to have similar posts on the same days.
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Um, pinning this immediately. It looks fantastic.
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those flavors look amazing! i can't wait to make these!
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YUM!!!! This is a great way to get my family to eat ground turkey.
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Delicious!! I love turkey burgers and my family is going to love this recipe!! Thanks for sharing!
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Oh yum, looks great!
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These look divine...what a unique creation!
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This sounds great! Found you at trick or treat link party!
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Thanks so much for linking up at my Super Saturday Show & Tell party last week!! Looks delish :) You're awesome as usual!! xoxo~ Ruthie
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Yum! Found you on Thursday Favorite Things!
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These look and sound so good!
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Well ladies this is surely a winner! Thank you for sharing at the Thursday Favorite Things hop xo P.S. the new giveaway started yesterday :-)
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I'm using this with crab meat tonight, I think it'll turn out great! Thanks for sharing!
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I made tonight so yummy :)
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Fail. Way too much liquid to grill. Maybe in the broiler these might hold together. But I threw the, on the weber and they virtually disintegrated. And I make turkey burgers all the time Would recommend maybe diced pineapple in lieu of the juice. Or more binder which would kind of defeat the purpose
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I didn't have a problem at all. They were perfect and moist.
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These burgers are the best!! I mix mayo, teriyaki and Siracha and spread on buns.
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I made this tonight. Great switch up from my regular turkey burgers. I did not have teriyaki so I made this one from scratch....I also used diced pineapple as that is what I had and placed it on the burgers just before melting the Swiss cheese.
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These were sooooo good! They will def be a staple on our weekly menus! I just love warm pineapple and the burgers are moist and flavorful! I used havarti cheese rather then Swiss. So yummy!!
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Darn! We followed the recipe exactly (and triple checked) but ours just fell apart on the grill and were mushy. I wonder if we should have added egg to hold it together. The flavor was great... but the texture ?.
