We have a confession…..we can go through bags of mini Cadbury eggs like they are going out of style!! They have a creamy chocolate center with the delicious candy coating. We paired them up with a buttery thumbprint cookie and a dollop of chocolate frosting. You are going to love these cookies for your Easter celebration!
In a large mixing bowl beat together butter and sugar until creamy. Add in egg and vanilla and mix well. Add in flour, baking powder and salt until blended. Do not over mix.
Roll dough into small balls and place on ungreased cookie sheet. Bake for 10 - 11 minutes.
Remove from oven and quickly press thumb into the top of each cookie.
Remove from cookie sheet and cool completely.
Melt butter in small mixing bowl in microwave. Then add in cocoa, powdered sugar, vanilla and hot water. Mix until smooth and creamy. (If frosting is too runny add more powdered sugar, if it's too thick add a little more hot water.) Spoon the chocolate frosting into each thumbprint and top with a mini Cadbury egg.