Happy week of Thanksgiving!
As I was looking through all the recipes on our blog for Thanksgiving, I noticed that we don’t have one pumpkin pie recipe on here.
That’s blasphemy! Food bloggers without a pumpkin pie recipe?
So, I hurried and snapped a picture of this pie right before we devoured it – literally, there were people lined up behind me ready to eat it!
My favorite pie recipe is the one that I found on the back of the sweetened condensed milk can years ago. I modified the spices a little bit to how I like it- and if you like a less “spiced” pie, you can easily cut the spices in half.
Recipe adapted from Eagle Brand
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