could i use normal yogurt instead of Greek yogurt?
You could definitely use normal yogurt instead of Greek yogurt. We chose Greek yogurt for it’s nutritional benefits, but really any yogurt will work for this recipe.
If you have never tried Greek yogurt, we recommend giving it a shot. It is a little bitter when you eat it by itself, but once you combine it with all the ingredients, I promise you are going to love it.
It makes the dip a little more thick and creamy as well. If you are looking for more flavor, you could also use Vanilla Greek Yogurt, but I usually opt for the plain because it has no sugar.
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looking for more dip recipes? here are a few of our favorite:
Pumpkin Dip Recipe
- 15 ounces canned pumpkin
- ¾ cup brown sugar
- 1 teaspoon vanilla
- ⅛ teaspoon cinnamon
- ⅛ teaspoon pumpkin pie spice
- 6 ounces plain fat free Greek Yogurt
- 8 ounces cool whip (I used Fat Free)
- Cut up apples, bananas, and other fruits/crackers/cookies to dip
- Mix pumpkin with brown sugar, vanilla and spices, blend well. Mix in yogurt. Fold in cool whip and chill in refrigerator until ready to eat.
- You could definitely use normal yogurt instead of Greek yogurt. We chose Greek yogurt for it's nutritional benefits, but really any yogurt will work for this recipe.
- Mixing Bowl
Recipe from Skinny Taste
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Questions & Reviews
I tried this recipe tonight for the kids' Halloween snack tomorrow and made a few adjustments - I used store bought pie spice and Lite Cool Whip. I haven't ever used or tasted Greek yogurt, so that was new for me.
I was pleasantly surprised with this recipe. It's very light, not thick or heavy, and not overly sweet. I like that the pumpkin and Greek yogurt provide hidden protein and vitamins (twice the protein as regular yogurt!). Thanks for sharing this recipe! I've packed up some for the kids tomorrow and some for a snack at work :)