Protein Blueberry Muffins

I’m trying to eat healthy, but I still got that sweet tooth and carb tooth. I came across this idea and decided I had to give it a try. They are amazing. The burst of blueberry juice with every bite is the best part. The other best part… no added sugar. The Kodiak Cake Mix has wheat flour and no bizarre ingredients. These are my new go to. Hope you love em!

2 bananas mashed
2 eggs
1 teaspoon vanilla
1/2 cup honey
2 cups buttermilk Kodiak Cake Pancake Mix
1 cup blueberries

Preheat oven to 350 degrees.
Spray a muffin tin with non stick cooking spray.
In a bowl combine the mashed bananas, eggs, vanilla, honey, and Kodiak Cake Pancake Mix.
Fold in 1 cup of blueberries.
Fill each muffin hole about 3/4 of the way full, or with about 1/4 cup of batter.
Bake at 350 degrees for about 12-15 minutes.



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