how to make pina colada fruit dip
Step 1: In a bowl, mix together cream cheese and marshmallow creme until fluffy.
It is common for the ingredients to clump up and stick together. It can be a little difficult to stir. I recommend using an electric and mixer for this step.
Every once in a while, I still have to get a fork or rubber spatula and scrape off the dip, then continue to mix.
Step 2: Stir in pineapple and coconut.
You can use fresh pineapple, or the can. I prefer the taste of fresh, but for convenience, I usually do the canned pineapple option.
Step 3: Serve with your favorite fruit (strawberries, bananas, and pineapple taste amazing with this).
What else can i dip in this Pina Colada Fruit dip?
I love how versatile this fruit dip is. It is so delicious and so easy to make, that there are many different things you could pair with it.
I personally love graham crackers dipped in this Pina Colada Dip. It almost tastes like tropical pie.
I also love dipping vanilla wafers, animal crackers, bits of waffle or sugar cones, teddy grahams, cinnamon graham crackers, etc. The list goes on and on.
watch how to make a similar dip, here:
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Watch how to make a dip, similar to our Pina Colada Dip, here:
looking for more dip recipes?
Pina Colada Fruit Dip Recipe
- 8 ounces whipped cream cheese 1 container
- 7 ounces marshmallow creme 1 container
- 8 ounces crushed pineapple 1 can, drained well
- ½ cup sweetened shredded coconut
- In a bowl, mix together cream cheese and marshmallow creme until fluffy.
- Stir in pineapple and coconut.
- Serve with your favorite fruit (strawberries, bananas, and pineapple taste amazing with this!).
- Mixing Bowl
Recipe adapted from Taste of Home
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