Pepperoni Pizza Rolls Recipe

This is a fun new way to serve pizza!  You won’t believe how easy these are to make!  It’s a great combo of rolls and pizza.  Two family faves rolled up into one delicious meal!

Serves: 10

Pepperoni Pizza Rolls Recipe

10 minPrep Time

12 minCook Time

22 minTotal Time

Save RecipeSave Recipe


  • 2 (13.8 ounce) tubes refrigerated pizza crust
  • garlic salt, to taste
  • Italian seasoning, to taste
  • 1 cup sliced and chopped pepperoni, or you can use mini pepperoni
  • 2 cups shredded Mozzarella cheese
  • 1 (14 ounce) jar marinara sauce or pizza sauce, for dipping


  1. Preheat oven to 425 degrees.
  2. On a lightly floured surface, roll out each pizza crust. Season each crust with garlic salt and Italian seasoning. Sprinkle one cup of shredded Mozzarella onto each crust.
  3. Top each crust with 1/2 cup chopped pepperoni.
  4. Roll up each crust into a tight log. Slice into 1 inch sections with a knife or pizza cutter. Place on a lightly greased baking sheet. Bake for 10-12 minutes.
  5. Serve with marinara sauce for dipping.



Print Friendly, PDF & Email

Comment on this Recipe

15 Responses to “Pepperoni Pizza Rolls Recipe”

Leave a Comment