This grilled buffalo shrimp recipe is perfect whether you are grilling outside or indoors and only requires four simple ingredients.
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I’m still on a buffalo kick (I thought after I had the baby, I thought it would subside, but not so much!). I really wanted some spicy shrimp, so I thought I would put the two together, and this easy grilled buffalo shrimp was born!
Recipe Ingredient Notes
To make our grilled buffalo shrimp, you need the following ingredients:
- Large shrimp
- Buffalo sauce
- Butter
- Bleu cheese dressing
Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:
How to make Grilled Buffalo Shrimp
- Marinade large shrimp in ⅓ cup buffalo sauce for at least 30 minutes.
- In a small bowl, mix together remaining buffalo sauce and butter.
- Skewer shrimp, and grill over medium heat for 2-4 minutes on each side, brushing with butter and buffalo sauce mixture, until cooked through.
- Dip in bleu cheese dressing.
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Grilled Buffalo Shrimp Recipe
This grilled buffalo shrimp recipe is perfect whether you are grilling outside or indoors and only requires four simple ingredients.
Serving servings
Ingredients
- 1 pound large shrimp, (peeled and deveined)
- ½ cup buffalo sauce, divided
- ¼ cup butter, melted
- ¾ cup bleu cheese dressing
Instructions
- Marinade large shrimp in ⅓ cup buffalo sauce for at least 30 minutes.
- In a small bowl, mix together remaining buffalo sauce and butter.
- Skewer shrimp, and grill over medium heat for 2-4 minutes on each side, brushing with butter and buffalo sauce mixture, until cooked through.
- Dip in bleu cheese dressing.
Notes
Not a fan of Bleu Cheese Dressing? These also taste really good with ranch dressing.
Nutrition
Calories: 261 kcal · Carbohydrates: 1 g · Protein: 26 g · Fat: 16 g · Saturated Fat: 9 g · Trans Fat: 1 g · Cholesterol: 317 mg · Sodium: 2334 mg · Potassium: 96 mg · Sugar: 1 g · Vitamin A: 356 IU · Vitamin C: 5 mg · Calcium: 209 mg · Iron: 3 mg
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