One of my weaknesses in life is bread. I just seriously love carbs . . . and is there any better smell in the world than freshly made bread?!
I used to be scared of making bread, but I have learned that practice makes perfect and I can whip out a couple of loaves in no time at all! I love that this recipe is not only delicious, but also healthy. When I first started making whole wheat bread, it was hard for my kids to get used to, so I did half whole wheat flour and half white flour then slowly added more wheat flour each time I made it. They now prefer wheat bread to white bread, so I am counting it as a mom win!
I use a Bosch mixer to make my bread, but I have made it a couple of time without a mixer (just mixing by hand) and it still turned out delicious (plus you burn some serious calories doing it by hand!).
Recipe source: Kat’s Health Corner
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