Cheeseburger Wraps

Serves: 8

Cheeseburger Wraps Recipe

10 minPrep Time

16 minCook Time

26 minTotal Time

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Ingredients

• 1 1/2 pounds ground beef
• 3 Tablespoons ketchup
• 1 1/2 Tablespoons mustard
• 1 1/2 teaspoons dried minced onion
• 1 1/2 Tablespoons Worcestershire sauce
• salt and pepper, to taste
• 8 flour tortillas (large burrito size)
• 2 1/4 cups shredded cheddar cheese
• 3 tomatoes (diced) - optional topping
• 1 1/2 cups shredded lettuce - optional topping
• 1 cup sliced dill pickles - optional topping

Instructions

1. In a large skillet, brown hamburger until no longer pink. Drain grease well.
2. Add ketchup, mustard, onion, Worcestershire sauce, and salt and pepper.
3. Cook for about 2 minutes, until all combined.
4. Take a tortilla and line the middle with a small amount of cheddar cheese.
5. Add some cooked hamburger beef and then top with your favorite hamburger toppings, such as tomatoes, shredded lettuce, and pickles.
6. Roll the tortilla up and tuck in the ends (like a burrito).
7. You can either eat as is or throw on a grill (or even an indoor grill- like a George Foreman grill) for 2-4 minutes (just until you see grill marks).

Notes

Nutrition

Calories

3104 cal

Fat

252 g

Carbs

38 g

Protein

164 g

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