Lunchtime is always a struggle at our house in the summer. We’ve been trying to eat a little healthier but I can only eat so many salads before I give up and indulge in a whole pan of brownies. I’ve been on a buffalo sauce kick and decided to find a way to turn one of my favorite flavors into a healthy wrap! These Skinny Buffalo Chicken Wraps are easy to make ahead for a week of lunches, or heat up for dinner. We love to dip ours in ranch!