Name: No-Bake Peanut Butter Corn Flake Bars Recipe
Prep time: 45 min
Ingredients: 1 cup crunchy peanut butter; 1/2 cup granulated sugar; 1/2 cup corn syrup; 3 cups corn flakes, crushed; 2 cups milk chocolate chips

I love no-bake recipes, especially when the weather starts warming up! The last thing I want to do on a nice day is spend all day in the kitchen. These bars only take a few minutes to make and are a delicious treat!

Serves: 15

No-Bake Peanut Butter Corn Flake Bars Recipe

45 minPrep Time

45 minTotal Time

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Ingredients

1 cup crunchy peanut butter
1/2 cup granulated sugar
1/2 cup corn syrup
3 cups corn flakes, crushed
2 cups milk chocolate chips

Instructions

Heat sugar and corn syrup in a saucepan over medium heat until it starts to boil, stirring constantly. Remove from heat and add in the peanut butter. Stir until it has melted. Stir in crushed corn flakes. Press mixture into a greased 8"x 11" pan.
Melt chocolate chips in a microwave safe bowl in 30-second increments until melted. Stir chocolate until smooth and spread on top of the peanut butter mixture.
Let cool until firm.

Cuisine: American | Recipe Type: Dessert

https://www.sixsistersstuff.com/recipe/no-bake-peanut-butter-corn-flake-bars/

Six Sisters Stuff

Comment on this Recipe

17 Responses to “No-Bake Peanut Butter Corn Flake Bars Recipe”

jodie May 22, 2013

Yum!

May 22, 2013 at 3:20 pm

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Joyce May 28, 2013

how do i print the recipes?

May 28, 2013 at 1:15 pm

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- Cyd June 1, 2013
  
  Our print friendly button should be ready this week as our blog has been under construction. Thanks so much for your patience. It's coming!!! :)
  
  June 1, 2013 at 7:19 pm
  
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Jann May 31, 2013

Elyse, why is it that sometimes there is a print option on the e-mail recipes and sometimes there is not? am I missing something?

May 31, 2013 at 8:38 pm

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- Cyd June 4, 2013
  
  Our blog is switching over to wordpress, so we are transitioning over and we are working out the bugs. Hopefully the print friendly button will be up and running this week.
  
  June 4, 2013 at 12:33 pm
  
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Liz June 23, 2013

Nice recipe. Thank you. I am passing it along to friends who have lots of grandkids.

June 23, 2013 at 8:48 pm

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Mary July 1, 2013

3 cups of corn flakes, is that 3 crushed cups or 3 cups then crushed?

July 1, 2013 at 6:19 am

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- Cyd July 1, 2013
  
  You want 3 cups after they are crushed.
  
  July 1, 2013 at 3:20 pm
  
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  - soonergirl August 29, 2013
    
    Then you should correct your recipe to read 3 cups crushed cornflakes. The way you have it now instructs people to measure 3 cups of cornflakes, then crush them.
    
    August 29, 2013 at 2:59 pm
    
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  - AvettBrothersFan August 29, 2013
    
    You should correct your recipe to read 3 cups crushed cornflakes. The way you have it now instructs people to measure 3 cups of cornflakes, then crush them.
    
    August 29, 2013 at 3:04 pm
    
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Erin July 13, 2013

What a fun site with you six amazing sisters and their amazing mother! This looks l like it would also be yummy using corn chex cereal instead of cornflakes. Anyone tried that yet? I'm going to try it today to take to a ward bbq here in Ca.

July 13, 2013 at 12:13 pm

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Valene July 24, 2013

Your print button is still not working. Just thought you should know!

July 24, 2013 at 12:57 pm

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Angela October 11, 2013

What a great recipe, can't wait to try but being allergic to chocolate I'll make 1 pan for hubby with & another 1 for me w/o :-). Oh and I completely understood it's 3 cups of crushed corn flakes ;-)

October 11, 2013 at 11:35 am

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Steph August 21, 2014

This was such a quick recipe to make and so easy! I needed a dessert in a pinch to take to a last minute get together and I had everything I needed already in my cabinets! Thanks for sharing this :)

August 21, 2014 at 3:36 pm

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crystal October 3, 2015

Your directions aren't good. You need to melt corn syrup and sugar BEFORE adding peanut butter. Otherwise it doesn't melt right and can burn due to longer time being heated.

October 3, 2015 at 4:57 pm

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Roby October 28, 2017

I melted the sugar and corn syrup together then removed from heat, stirred in the peanut butter till throughly combined. I made sure to really crush the corn flakes then added them to mixture but had a problem...once the mixture firmed up it became as hard as cement and was extremely difficult to bite thru, what did i do wrong? Could i have crushed the corn flakes to finely?

October 28, 2017 at 11:27 am

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- Cyd October 30, 2017
  
  I updated the directions which should help soften these peanut butter bars.
  
  October 30, 2017 at 4:37 pm
  
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