Ground Turkey Soft Tacos


Sometimes those simple recipes are the best recipes and that’s how I feel about these easy tacos! I haven’t ever shared this recipe on the blog because it is so simple – but it really is one of my go-to recipes that we use all the time and everyone needs one of those recipes that you can make in a hurry!

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Serves: 6

Ground Turkey Soft Tacos

10 minPrep Time

12 minCook Time

22 minTotal Time

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  • 1 pound ground turkey
  • 1 medium onion, diced
  • 1(15 ounce) can pinto beans, drained and rinsed
  • 1 (1 ounce) packet low-sodium taco seasoning
  • 1 cup salsa
  • 6 whole wheat tortillas
  • 1 cup shredded lettuce (optional topping)
  • 6 Tablespoons light sour cream (optional topping)
  • 6 Tablespoons shredded cheddar cheese (optional topping)


  1. In a large skillet, brown ground turkey and onion until turkey is no longer pink. Drain, then add in beans, taco seasoning, and salsa. Let simmer for about 5 minutes to let the flavors meld together.
  2. Top each tortilla with meat, lettuce, sour cream, and cheese, along with fresh pico de gallo (if desired).
1164 cal
57 g
53 g
108 g

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