Pizza Skillet Pasta

 

Friday nights mean pizza at our house and this is a fun recipe to mix it up! Pizza and pasta – it’s a match made in heaven. This pizza dish is made in one pan and is ready in a matter of minutes! Add your favorite pizza toppings to make it your own and enjoy a dinner that everyone will love.

Serves: 6

Pizza Skillet Pasta

This pizza dish is made in one pan and is ready in a matter of minutes! Add your favorite pizza toppings to make it your own and enjoy a dinner that everyone will love.

15 minPrep Time

20 minCook Time

35 minTotal Time

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Ingredients

  • 1 pound ground Italian sausage
  • 1 onion (diced)
  • 1 green bell pepper (diced)
  • 2 teaspoons minced garlic
  • 8 ounces sliced fresh mushrooms
  • 1 1/4 cups uncooked elbow macaroni
  • 1 (24 ounce) jar marinara sauce
  • 1 3/4 cups water
  • 1 (2.5 ounce) can sliced black olives (drained)
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 20 slices pepperoni
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Heat oven to 400 degrees.
  2. In an oven proof skillet brown sausage, onion, green pepper, garlic, and sliced mushrooms over medium-high heat for about 5 minutes or until meat is cooked through; drain excess fat.
  3. Add in macaroni, marinara sauce, water, and olives and cook for about 15 minutes or until macaroni is soft.
  4. Top with shredded cheese and pepperoni, and Parmesan cheese.
  5. Bake in a 400 degree oven for about 15 minutes till cheese melted and bubbly.
Recipe Type: Main Dish
7.8.0.1
916
https://www.sixsistersstuff.com/recipe/pizza-skillet-pasta/

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