Fully Loaded Baked Beans

Fully Loaded Baked Beans


I really can’t believe that school is about to start! I am trying to cook as many summer meals as I can! If you have a BBQ coming up you have to have to try these beans! They are so good and will fill you right up!


Serves: 8

Fully Loaded Baked Beans

15 minPrep Time

10 minCook Time

25 minTotal Time

Save RecipeSave Recipe


  • 1 pound of ground beef
  • 3/4 pound of bacon, crumbled
  • 1 small onion, chopped
  • 2 (20 oz) cans of Pork and Beans
  • 1 (16 oz) can of Kidney Beans, drain well
  • 1 cup of ketchup
  • 1/2 cup of brown sugar
  • 2 Tablespoons of liquid smoke
  • Salt to taste


  1. Brown Meat and saute onion together on medium high heat in a frying pan. In another pan cook bacon and crumble into small pieces and add to the meat and onion mixture. Stir in the remaining ingredients into the large pan and simmer for 10 minutes.
  2. Or if you are busy, after you cook your meat, bacon, and onions, and throw all of the ingredients in your slow cooker and cook for 3 to 4 hours on low.
Cuisine: American | Recipe Type: Side Dish


Looking for other delicious side dishes?
These are my favorites from Six Sisters’ Stuff
Slow Cooker Hawaiian MeatballsĀ 
Slow Cooker Sweet and Tangy Meatballs
Slow Cooker Sweet and Sour Meatballs
Homemade Turkey Meatball Subs
Slow Cooker BBQ Cranberry Meatballs



Print Friendly, PDF & Email

Comment on this Recipe

5 Responses to “Fully Loaded Baked Beans”

Leave a Comment