Easy Club Chicken

It only takes four ingredients to get this chicken on the table for dinner! Your family will LOVE our Easy Club Chicken and it will quickly become a favorite in your rotation of meals.


You know those nights where it’s suddenly 4 o’clock and you haven’t even thought about what could possibly be for dinner? It was on one of those nights that this recipe was created! Who knew a main dish with only four ingredients could taste SO YUMMY.

 

Ingredients needed for Easy Club chicken

Four ingredients doesn’t sound like a lot, but you’ll be surprised at how flavorful this chicken ends up being!

Chicken

Frozen chicken breasts are something I always try to keep on hand. We buy the big bag at Costco and thaw what we need throughout the month.

The chicken breasts are usually so large that we can get two people fed out of each one. Totally worth the investment, and one of the few things I’d recommend buying in bulk.

Club Crackers 

We use these Keebler Club Crackers in this recipe, but there are a lot of crackers you could use in this recipe. Ritz crackers would also be great! You’ll want something that crumbles easy, and has a little bit of salt.

Italian Dressing Seasoning 

We love using Good Seasons Italian Salad Dressing Mix in a lot of our recipes! The flavor is amazing and it’s a great way to jazz up almost any recipe, especially chicken. This is also great tossed with potatoes!

Butter or Eggs

You’ll need to dip your chicken in butter OR eggs before coating in the crumb mixture. We used butter in this specific recipe, but a whipped egg would also work. Just make sure your chicken if fully coated in the crumb mixture afterwards.

For a softer breading, drizzle a little bit of the extra butter over your chicken before baking.

How to make easy club chicken

Anyone who eats your Club Chicken will think you spent HOURS prepping this easy dish! Here’s how you do it.

  1. Crush up your crackers using a rolling pin, or pop them in the blender for a few seconds.
  2. Whisk together your cracker crumbs and italian dressing mix until well combined. Set aside.
  3. Melt butter in a separate small bowl.
  4. Dip each piece of chicken into your butter and then into your crumb mixture to coat evenly.
  5. Place chicken on a greased, foil lined pan and bake at 375 degrees for about an hour, or until the internal temperature of your chicken reaches 165 degrees.

More Chicken Recipes on Six Sisters Stuff

Slow Cooker Italian Chicken
Slow Cooker Ritz Chicken
Slow Cooker Creamy Ranch Chicken
Cheddar Baked Chicken

Serves: 6

Easy Club Chicken

15 minPrep Time

1 hrCook Time

1 hr, 15 Total Time

Save RecipeSave Recipe

Ingredients

  • 1 1/2 cups crushed Club crackers (or townhouse)
  • 1 (1 ounce) package Italian salad dressing mix
  • 4 Tablespoons butter
  • 6 boneless skinless chicken breasts (thawed)
  • Pepper, to taste

Instructions

  1. Preheat Oven to 375 degrees.
  2. Spray a 9 x 13 inch pan with non-stick cooking spray.
  3. In a bowl, add the cracker crumbs and and Italian dressing mix, and stir until well-combined.
  4. Melt the butter in a separate bowl.
  5. Dip the chicken breast in the butter, and roll in the cracker crumbs.
  6. Place on prepared baking pan.
  7. Sprinkle with pepper to cook.
  8. Bake for 1 hours at 375 degrees, or until the internal temperature of the chicken reaches 165 degrees.
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