I love having a hot breakfast on Christmas morning, but I don’t want to miss out on any of the festivities.
I love making Overnight French Toast Casserole the night before so all I have to do is throw it in the oven in the morning (usually while we are opening gifts) and then enjoy a delicious, homemade breakfast in minutes!
This Brown Sugar Pecan Overnight French Toast Casserole is so full of flavor that you don’t even need to serve it with syrup, but our family loves it.
Not only is this french toast casserole easy to make, but it feeds a crowd! We like to serve this with our Hash Brown and Egg Breakfast Casserole (which I also make the night before) for the perfect holiday breakfast.