
Time to get ready for this game changer Air Fryer Hot Dogs recipe. Aka the best way to make the best hot dogs without having to use the grill and still get juicy hot dogs.

Gone are the times of making hot dogs in the microwave, and insert the next easy way to make tasty crispy hot dogs for the whole family.
I honestly didn’t know I was missing out on the perfect hot dog until I made them in the air fryer for the first time. Now I can never go back after having the best perfectly cooked hot dog with a crispy skin.
Even more great options to make in the air fryer:
- The Best Air Fryer Asparagus Recipe
- Air Fryer Potato Wedges Recipe (Made from scratch)
- Air Fryer Chicken Tenders Recipe
- Air Fryer Chicken Breasts Recipe
Ingredients used to make Air Fryer Hot Dogs:

- Hot dogs (I like Ball park beef hot dogs, but the choice is yours among the different brands)
- Hot dog buns
- Butter melted
- Ketchup
- Mustard
- Relish
- Any other favorite condiments
How to make Air Fryer Hot Dogs:

- Preheat the air fryer to 400 degrees F (we like to use the ninja foodi air fryer for this hot dog recipe but you can use different air fryers too!)
- Prep the hot dogs. For the best results cut slits in the hot dogs and arrange them in the air fryer basket in a single layer.
- Fry the hot dogs. Fry at 400 degrees F for a cook time of 4 minutes, flipping a the halfway point through cooking.
- Fry the hot dogs in the buns. Once the cooking time is done, remove the hot dogs from the air fryer. Place 1 hot dog in each bun. Brush the tops of the buns and hot dogs with the melted butter. Fry the hot dogs in the buns for a couple of extra minutes (I found 3 minutes worked for me)
- Serve with ketchup, mustard, and relish or any other of your favorite toppings.

Favorite hot dog toppings
Here are some of our favorite things to put on our grilled hot dogs:
- Ketchup
- Mustard
- Olives
- Relish
- Nacho cheese
- Slice of cheese
Ultimate way cooking method for leftover hot dogs
If you want to save the leftover hot dogs for another weeknight meal or a quick lunch, just throw the left over hot dogs back in the air fryer for another 3-5 minutes at 350 and you will be good to go!
More tasty summer dishes for your next BBQ:
- Slow Cooker Sweet and Tangy Meatballs Recipe
- Fresh Cowboy Caviar Dip Recipe
- Holiday Cheeseball Bites Recipe
- Mini Taco Bites
- Slow Cooker Honey Buffalo Meatballs Recipe
Side dishes to serve to make a delicious meal:
- Tater Tots Nachos
- How To Cook Air Fryer Frozen French Fries
- Garlic Roasted Potatoes Recipe
- Game Day Totchos (Tater Tot Nachos) Recipe
- Baked Garlic Parmesan French Fries
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Air Fryer Hot Dogs Recipe
Ingredients
- 4 hot dogs (I like beef hot dogs but the choice is yours)
- 4 hot dog buns
- 3 Tablespoons butter melted
- ketchup to taste
- mustard to taste
- relish to taste
Instructions
- Preheat the air fryer to 400 degrees F
- Prep the hot dogs. Cut slits in the hot dogs and arrange them in the basket of the air fryer.
- Fry at 400 degrees F for 4 minutes, flipping halfway through.
- Remove the hot dogs from the air fryer. Place 1 hot dog in each bun. Brush the tops of the buns and hot dogs with the melted butter. Fry the hot dogs in the buns for 3 minutes.
- Serve with ketchup, mustard, and relish.
Notes
- Toppings are not included in nutritional information.
Nutrition
Equipment
- Air Fryer
- Tongs
Recipe Details

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