Name: S’mores Clusters
Prep time: 35 min
Total time: 35 min
Ingredients: 12 ounces milk chocolate chips; 1½ teaspoon vegetable oil; 1½ cups graham crackers (crushed); 2 cups mini marshmallows

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Summer is here and we love it and all the recipes it brings out like this S’mores Clusters recipe.

It is a perfect dessert recipe made with mini marshmallows, melted, chocolate, grahams crackers, and of course more chocolate.

What is nice about this great recipe for s’mores is that you can make it insides and avoid a lot of the stickiness and have less mess. Plus, there won’t be any actual fire for the kids to mess around with like traditional s’mores.

Recipe Ingredient Notes

To make S’mores Clusters, you will need the following ingredients:

Milk chocolate chips
Vegetable oil (or coconut oil)
Graham crackers crushed
Miniature marshmallows

Equipment Needed

For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:

Top view of a S’mores Cluster on a baking sheet with a dusting of graham cracker crumbs on top.

Top view of chocolate covered S’mores Clusters
on a baking sheet lined with wax paper.

How to make S’mores Clusters

In a microwave safe bowl, melt together chocolate chips and vegetable oil in 30 second intervals, stirring in between each interval, until smooth.
Stir in crushed graham crackers and mini marshmallows, completely coating them in chocolate.
Drop by large spoonful onto a wax-lined baking sheet and allow to cool and set up, then serve.

S’mores Cluster cut in half to show the inside on a baking sheet lined with parchment paper. Surrounded by other S’mores Clusters on the baking sheet.

Storing and Other Tips

Leftover S’mores Clusters can be stored in an airtight container at room temperature for up to a week.

If you don’t happen to have any graham cracker pieces that you can crush up for this recipe, there are other things you can use (but I don’t suggest graham cracker crumbs they will just clump up).

You can always switch out the crackers for either a cereal you might have on hand, like Golden Grahams or you can even try using a Ritz cracker so you can still have a similar texture.

Side view of a S’mores Cluster on a baking sheet with other S’mores Clusters in the background.

Enjoy More Delicious Clusters Recipes

Making homemade candy makes us feel less guilty about our sweet tooth. Check out our comprehensive collection of candy recipes here.

S’mores Clusters

5 from 1 vote

S’mores Clusters are the best way to enjoy indoor s'mores. Fluffy marshmallows, graham cracker crunch, all covered in chocolate!

15 servings

Prep Time 35

Cook Time 0

Total Time 35

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Ingredients

▢ 12 ounces milk chocolate chips
▢ 1½ teaspoon vegetable oil
▢ 1½ cups graham crackers, crushed
▢ 2 cups mini marshmallows

Equipment

Instructions

In a microwave safe bowl, melt together chocolate chips and vegetable oil in 30 second intervals, stirring in between each interval, until smooth.
Stir in crushed graham crackers and mini marshmallows, completely coating them in chocolate.
Drop by large spoonful onto a wax-lined baking sheet and allow to cool and set up, then serve.

Notes

We added a bit of vegetable oil to our chocolate chips when melting them (it’s listed in the recipe), but that step isn’t completely necessary. It does, however, help smooth your chocolate if you’re heating it up in the microwave.

Recipe slightly adapted from: Taste of Home

Nutrition

Calories: 119 kcal · Carbohydrates: 19 g · Protein: 1 g · Fat: 5 g · Saturated Fat: 2 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 1 g · Cholesterol: 3 mg · Sodium: 69 mg · Potassium: 16 mg · Fiber: 1 g · Sugar: 12 g · Calcium: 7 mg · Iron: 1 mg

Cuisine: American

Cost: $5

Author: Steph Loaiza

Course: Dessert