Fall is officially here.
In our family, fall means football and comfort food so we have teamed up with Kroger to create these Slow Cooker Thai Chili Chicken Wings that are perfect for game day.
I love easy and delicious recipes I can throw together in a matter of minutes and let my Crock-Pot do the work for me.
Kroger is celebrating Crocktober for the entire month of October with easy, healthy and delicious recipes you can make in your Crock-Pot.
I love the Private Selection line from Kroger, and when I saw this Thai Inspired Chili Wing Sauce, I knew I had to have it.
how to make slow cooker thai chili wings:
This recipe can be prepared in a matter of minutes.
Step 1: I started by placing my chicken wings on a baking sheet lined with foil and broiling them for a few minutes on each side so they get nice and crispy on the outside.
Step 2: Next, I placed the wings in my Crock-Pot and poured a bottle of the Private Selection Thai Inspired Chili Wing Sauce on top and tossed them to coat them in the sauce.
Step 3: That’s it. This recipe is so simple, and only a few ingredients.
After a few hours, I took them out of the Crock-Pot and garnished them with sesame seeds and fresh cilantro.
Head into your nearest Kroger store for more Crocktober inspiration!
*This post was sponsored by Kroger, but all views and opinions are my own.*
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looking for another yummy asian inspired meal? watch how to make one of our favorites:
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If you know me, you know my passion for Chinese food. This Chinese Takeout at Home is one of our most popular recipes. It is easy, healthy, delicious, and one the whole family loves.
Watch how to make it, here:
looking for more asian inspired dishes? Here are a few of our favorites:
Elyse
Serves: 6
Delicious chicken wings tossed in a flavorful Thai inspired chili sauce.
5 minPrep Time
4 hr, 10 Cook Time
4 hr, 15 Total Time
Save RecipeIngredients
- 3 pounds chicken wings
- Salt and pepper, to taste
- 1 (11.8 ounce) bottle Private Selection Thai Inspired Chili Wing Sauce
- 1 Tablespoon sesame seeds
- 2 Tablespoons fresh chopped cilantro
Instructions
- Preheat oven to high broil.
- Spray a baking sheet with nonstick cooking spray.
- Spread chicken wings out on prepared pan and season with salt and pepper, as desired.
- Broil for 5 minutes. Remove pan from the oven, flip each wing over and broil for 5 more minutes.
- Spray slow cooker with nonstick cooking spray and place wings inside.
- Pour sauce over wings and toss gently to coat.
- Cook on low for 4 hours, or until chicken is cooked through.
- Garnish with sesame seeds and chopped cilantro before serving.
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