We are so excited to share with you that we’ve partnered with General Mills Cereal to create a delicious Reese’s Puffs Snack Bars an inspired recipe for summer snacking (and if you’ve followed us for a while, you know how much we love our cereal!).
I was happily surprised to find that the first ingredient listed on Reese’s Puffs (and all General Mills Big G cereals) is WHOLE GRAIN. In this case, whole grain corn leads the list. Brooklyn kept sneaking the Reese’s Puffs because she loved the taste of them – and with real peanut butter in every bite, I just can’t blame her!
Recipe Ingredient Notes
To make Reese’s Puffs Snack Bars, you will need the following ingredients:
- 5 cups Reese’s Puffs Cereal
- 1 cup natural peanut butter
- ½ cup honey
- 1 teaspoon vanilla
Equipment Needed
For this recipe, you only need a few simple kitchen tools. We recommend using the following equipment:



How to make Reese’s Puffs Snack Bars
- Pour Reese’s Puffs cereal into a large bowl.
- Scoop peanut butter into a small bowl, and microwave for 40 seconds. Remove from microwave and stir in ½ cup honey. Microwave for an additional 30 seconds. Remove and stir in vanilla.
- Pour peanut butter mixture over the reese’s puffs, and stir until completely coated.
- Press mixture into a wax paper-lined baking sheet.
- Refrigerate for 30 minutes, or until set up.
- Cut into bars and serve immediately.
Storage Suggestions
If you manage to have any leftover Bars + Brownies, these can store well if prepped appropriately. Once they have cooled completely, here is how you can store it:
- Counter: Store bars and brownies in an airtight container at room temperature for up to 4 days. If your kitchen is particularly warm, consider refrigerating instead to prevent them from getting too soft or melty.
Enjoy More Delicious Bar Recipes
There’s nothing better than an easy brownie or bar recipe. Check out our comprehensive list of brownies, bars, and blondies here.
- Gooey Golden Grahams S’mores Treats
- Congo Bars
- Frosted Graham Cracker Bars
- Frosted Sugar Cookie Bars

Reese’s Puffs Snack Bars
Ingredients
- 5 cups Reese's Puffs Cereal
- 1 cup natural peanut butter
- ½ cup honey
- 1 teaspoon vanilla
Instructions
- Pour Reese's Puffs cereal into a large bowl.
- Scoop peanut butter into a small bowl, and microwave for 40 seconds. Remove from microwave and stir in ½ cup honey. Microwave for an additional 30 seconds. Remove and stir in vanilla.
- Pour peanut butter mixture over the reese's puffs, and stir until completely coated.
- Press mixture into a wax paper-lined baking sheet.
- Refrigerate for 30 minutes, or until set up.
- Cut into bars and serve immediately.


















Yummy! Was it supposed to harden a bit? It tastes really good!
These don’t get really hard, but they will thicken up enough that they stick together and you can cut them into bars.