You can never go wrong with Patriotic M&M Pudding Cookies! These are literally my favorite cookies. They are so soft and chewy and are absolutely foolproof. We will definitely be bringing these cookies to our 4th of July barbecue!
Ingredients needed to make these Patriotic M&M Pudding Cookies:
- ¾ cup butter softened
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 3.4 ounces instant vanilla pudding mix 1 package
- 2 eggs
- 1 teaspoon vanilla
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2¼ cups all-purpose flour
- 2 cups red, white and blue M&M’s
How to make Patriotic M&M Pudding Cookies:
Preheat oven to 350° F.
In a large bowl, cream together butter, brown sugar, granulated sugar and pudding mix.
Beat in eggs, vanilla and salt..
Add baking soda and flour and mix until combined.
Fold in M&Ms.
Roll into 1″ balls and place on a greased baking sheet.
Bake for 8-12 minutes, or until golden brown.
Check out our new cookbook:
Have you heard about our newest cookbook, Copycat Cooking? We took over 100 of our favorite restaurant recipes and simplified them so that you can make them right at home!
Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.
This cookbook includes copycat recipes from Wingers, Texas Roadhouse, Starbucks, Panera, Cheesecake Factory, Kneaders, and so much more. We have you covered from drinks, to dessert and everything in-between.
We are so excited to share these recipes with you. Order your copy today!
Six Sisters’ Stuff COPYCAT COOKING <—– Click here to order!
Love cooking as much as we do? Join our FREE private Facebook Group: Six Sisters’ Dinner Club!
More Patriotic Desserts you’ll want to try!
- 4th of July Berry Trifle
- Patriotic Popcorn
- Firework Cookies
- Fourth of July S’mores Magic Bars
- Layered Strawberry Jello Salad
- 4th of July Jello Recipe
M&M Desserts we love:
- 3 INGREDIENT M&M FUDGE RECIPE
- SOFT BATCH CHEWY M&M COOKIES RECIPE
- M&M COOKIE PIE RECIPE
- M&M PUDDING COOKIES RECIPE
- THICK AND CHEWY M&M BLONDIES RECIPE
- PEANUT BUTTER M&M BLONDIES
- M&M MONSTER DIP
Patriotic M&M Pudding Cookies Recipe
Ingredients
- ¾ cup butter softened
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 3.4 ounces instant vanilla pudding mix 1 package
- 2 eggs
- 1 teaspoon vanilla
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2¼ cups all-purpose flour
- 2 cups red, white and blue M&M's
Instructions
- Preheat oven to 350° F.
- In a large bowl, cream together butter, brown sugar, granulated sugar and pudding mix.
- Beat in eggs, vanilla and salt..
- Add baking soda and flour and mix until combined.
- Fold in M&Ms.
- Roll into 1" balls and place on a greased baking sheet.
- Bake for 8-12 minutes, or until golden brown.
Notes
- These cookies would work for any holiday, just change up the color of M&M’s.
Nutrition
Equipment
- Large Bowl
Recipe Details
Be sure to not miss another recipe! Follow Six Sisters’ Stuff on Instagram|Facebook|Pinterest|YouTube
If you made our recipe be sure to tag us on Instagram so we can see your hard work using #sixsistersstuff.