Patriotic M&M Pudding Cookies
Perfectly soft, chewy Patriotic M&M Pudding Cookies that are perfect for your next barbecue!
Serving36 Cookies
Ingredients
- ¾ cup butter, softened
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 3.4 ounces instant vanilla pudding mix, 1 package
- 2 eggs
- 1 teaspoon vanilla
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2¼ cup all-purpose flour
- 2 cup red, white and blue M&M's
Equipment
Instructions
- Preheat oven to 350° F.
- In a large bowl, cream together butter, brown sugar, granulated sugar and pudding mix.
- Beat in eggs, vanilla and salt..
- Add baking soda and flour and mix until combined.
- Fold in M&Ms.
- Roll into 1" balls and place on a greased baking sheet.
- Bake for 8-12 minutes, or until golden brown.
Notes
These cookies would work for any holiday, just change up the color of M&M's.
Nutrition
Calories: 157 kcal · Carbohydrates: 22 g · Protein: 2 g · Fat: 7 g · Saturated Fat: 4 g · Trans Fat: 1 g · Cholesterol: 21 mg · Sodium: 126 mg · Potassium: 20 mg · Fiber: 1 g · Sugar: 15 g · Vitamin A: 157 IU · Vitamin C: 1 mg · Calcium: 21 mg · Iron: 1 mg