Name: Strawberry Granola Yogurt Bark Recipe
Prep time: 70 min
Total time: 70 min
Ingredients: 1 (24 ounce) container vanilla Greek yogurt; 2 teaspoons honey; 1 cup strawberries (sliced thin); 1 cup granola

Our Strawberry Granola Yogurt Bark is a protein-packed, healthy treat you and your kids will love. Just four ingredients and a few minutes is all it takes to throw it together.

If you’re looking for the perfect cool snack that’s full of protein, calcium, vitamin C, and antioxidants – our strawberry granola yogurt bark is for you.

The creamy greek yogurt freezes perfectly and pairs great with the crunchy granola and naturally sweet strawberries, making it the perfect treat after a long day of school or when you need a quick afternoon pick-me-up.

Want to make homemade yogurt? Try our Instant Pot Yogurt

How to make Strawberry Granola Yogurt Bark:

In a small bowl (or even in the yogurt container), mix together honey and yogurt.

Honey and Yogurt mixture in a small bowl

Spread the mixture into the bottom of a 9×13″ pan that has been covered in aluminum foil or parchment paper.

Sprinkle the strawberries and the granola over the top of the yogurt, slightly pressing it into the yogurt with your hands.
Freeze for about 1 hour, or until completely frozen.

Strawberry Yogurt Granola Bark spread out in 9x13 pan

Remove from freezer, and cut or break into about 12 slices (I used a pizza cutter). Serve immediately, or keep in freezer in a freezer-safe container or bag for up to 30 days.

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How long can I freeze this Strawberry Yogurt Granola Bark for before serving?

This can be frozen in an airtight freezer-safe container for up to 30 days before you serve it. We wouldn’t recommend storing it for longer because it tends to get freezer burn if left for longer.

If you are having a hard time breaking it or cutting it apart, you can let it thaw for a few minutes on the counter before cutting (just don’t let it thaw too long or it will lose it’s shape).

Can I use any granola?

You can use any granola you prefer. If you’re looking for store-bought, we love to use the protein Oats & Honey Granola from Nature Valley (not sponsored, but it’s the one pictured below and we love it).

Homemade granola also tastes AMAZING. I would recommend our Power-Packed Granola, Honey Granola, or Almond Butter Granola.

Ingredients for Strawberry Yogurt Granola Bark

Substitutions or additions

Strawberries and granola are a delicious combo, but here are a few of our favorite ways to make this recipe

Different fruit: We love blueberries, blackberries, raspberries, pineapple, or peaches (just make sure you slice them thin enough so your bark will lay flat). You could also use your favorite dried fruit.
Add chocolate pieces or slices: you could throw on some mini chocolate chips, dark chocolate chunks, or even mix in cocoa powder to your yogurt to make it chocolate yogurt bark
Add nuts: try pistachios, almonds, walnuts, or your other favorite nuts.

More healthy snack recipes?

Skinny Cinnamon Peanut Butter Dip
Apple Salsa
Acai Smoothie Bowl
Sweet Potato Chips
Tuna Salad on Apples
5 Minute Mixed Berry Parfait Yogurt Salad

Serves: 12

Strawberry Granola Yogurt Bark Recipe

Our Strawberry Granola Yogurt Bark is a protein-packed, healthy treat you and your kids will love. Just four ingredients and a few minutes is all it takes to throw it together.

Prep Time 1 10

Total Time 1 10

Print Pin

Ingredients

1 (24 ounce) container vanilla Greek yogurt
2 teaspoons honey
1 cup strawberries sliced thin
1 cup granola

Instructions

In a small bowl (or even in the yogurt container), mix together the yogurt and honey.
Spread the mixture into the bottom of a 9 x 13 inch pan that has been covered in aluminum foil.
Sprinkle the strawberries and the granola over the top of the yogurt, slightly pressing it into the yogurt with your hands.
Freeze for about 1 hour, or until completely frozen.
Remove from freezer, and cut into about 12 slices (I used a pizza cutter). Serve immediately, or keep in freezer in a freezer-safe bag or container for up to 30 days.

Notes

Substitutions or Additions

Dried Fruit
Chocolate Pieces
Add Nuts

Nutrition

Calories: 100 kcal · Carbohydrates: 16 g · Protein: 6 g · Fat: 2 g · Saturated Fat: 1 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 1 g · Cholesterol: 2 mg · Sodium: 21 mg · Potassium: 109 mg · Fiber: 1 g · Sugar: 10 g · Vitamin A: 1 IU · Vitamin C: 7 mg · Calcium: 11 mg · Iron: 1 mg

Recipe Details

Course: Breakfast, Dessert, Snack

Cuisine: American

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Questions & Reviews

Wendy says:

I have tried a few variations of yogurt bark, almonds and dried fruit. Granola and statwberries looks beautiful and delicious! Torally trying this.
Cristal says:

My daughters are allergic to milk. Do you think it would work if I used soy yogurt?
Cyd says:

Hi Cristal, We have never used Soy yogurt before. So we really don't know how well it would turn out. They both have a creamy texture and tangy flavor, so it may work.
Savanna says:

This looks delicious! The only question I have is can I use regular yogurt? Only because I am not a fan of Greek yogurt, thanks.
americanscan'tspell says:

Savanna, if you use any other kind of yogurt instead of Greek yogurt, your arms and legs will fall off.
Chris says:

What is the nutritional facts for this? Calories and carbs?
Sharice says:

Tried it with almonds, 1 piece of pistachios and dark chocolate toffee square from Trader Joe's. I didn't have strawberries in hand so I just used 1/2 apple and cut them into pieces.
Sharice says:

Not sure if this helps your daughter but Trader Joe's sells almond cheese shreads.
Nikki@SoulfullyMade says:

This looks amazing! I cannot ever get enough strawberry recipes!
Lindz says:

Can I leave the bark frozen overnight and cut in the next day?
Cyd says:

You can freeze the bark overnight if needed.
F Sethman says:

So simple and wonderful you dont even need the recipe! I forgot to use wax paper though and I added blueberries
Gin says:

Can I use regular Greek Yogurt and add vanilla? The vanilla Greek Yogurt has a lot of sugar.
Cyd says:

You could give it a try. We have only made this bark as directed in the recipe.