Slow Cooker Hot Fudge Brownies

Jump to RecipePrint Recipe
Published: June 4, 2012Updated: March 17, 2021Author: Contributor
This post may contain affiliate links. Read our disclosure policy.
I love a good chocolatey dessert, but these Slow Cooker Hot Fudge Brownies, take my love of chocolate to a whole new level. They are so easy to make and taste absolutely amazing.
Slow Cooker Hot Fudge Brownies
It is hot and humid here in Missouri and I have a hard time turning on my oven. I found this little recipe in an old family cook book and my family loved it.
They are hot and gooey when they come out and I put a scoop of ice cream on top to make it the perfect summer treat.
If you are looking for a quick and simple dessert, that is fail proof, I highly recommend giving this recipe a try. It was so simple and tasted so good.
Add a scoop of ice cream and your favorite brownie sundae toppings, and life is good.

could i cook these on low for more time?

For this recipe, we recommend cooking them on high for more time, just because it makes them a little more dense and fudgy. However, if you do need a little more time, you could cook these in your slow cooker on low, for a little extra time.

If you do four hours, they will be a little dry. We recommend cooking them on low for about two and a half to three hours. The full four, and they may be a little dry, so less time is probably best.

favorite brownie additions:

I love toppings off my brownies with ice cream, but I also love adding some extra goodness to the batter. Here are a few of our favorite things to add:

  • Candy bars (Reese’s Peanut Butter Cups, Snickers, Butterfingers, Caramels, etc.)
  • Extra hot fudge
  • chocolate chips
  • peanut butter chip
  • white chocolate chips
  • caramel bits
  • nuts (pecans, walnuts, peanuts, almonds, macadamia nuts, etc.).
  • Marshmallows or marshmallow cream/sauce

watch how to make another delicious chocolate recipe, here:

Did you know we have a Youtube Channel? We have hundreds of simple and delicious recipes, your family is going to love. We take you through each recipe, step by step, and show you exactly how to make them.

This Chili’s Molten Lava Cake is so easy to make and only requires a few simple ingredients. Watch how easy it is to make, here:

looking for more yummy dessert recipes? here are a few of our favorite:

Serves: 10

Slow Cooker Hot Fudge Brownies Recipe

I love a good chocolatey dessert, but these Slow Cooker Hot Fudge Brownies, take my love of chocolate to a whole new level. They are so easy to make and taste absolutely amazing.
Prep Time 40 mins
Cook Time 2 hrs
Total Time 2 hrs 40 mins
Print

Ingredients

  • 2 cup brownie mix
  • 1 egg
  • 1 Tablespoon vegetable oil
  • ¼ cup water
  • ⅓ cup milk chocolate chips

Topping

  • ½ cup brown sugar
  • 2 Tablespoons cocoa
  • ¾ cup boiling water

Instructions

  • Combine first 5 ingredients in a bowl.
  • Spread batter in a greased 3 to 4 quart slow cooker.
  • Mix together the topping ingredients completely dissolving sugar and cocoa in boiling water.
  • Pour over batter. Cover and cook on High heat setting for 2 hours.
  • Turn off slow cooker and let sit in slow cooker for another 30 minutes.
  • Spoon into bowls and serve with ice cream and hot fudge. Refrigerate leftovers

Notes

  • For this recipe, we recommend cooking them on high for more time, just because it makes them a little more dense and fudgy. However, if you do need a little more time, you could cook these in your slow cooker on low, for a little extra time.

Nutrition

Calories: 271 kcal · Carbohydrates: 48 g · Protein: 3 g · Fat: 8 g · Saturated Fat: 3 g · Trans Fat: 1 g · Cholesterol: 16 mg · Sodium: 149 mg · Potassium: 36 mg · Fiber: 1 g · Sugar: 34 g · Vitamin A: 24 IU · Calcium: 14 mg · Iron: 2 mg

Equipment

  • Medium Mixing Bowl (2)
  • Slow Cooker

Recipe Details

Course: Dessert
Cuisine: American

Be sure to not miss another recipe!

Follow Six Sisters’ Stuff on Instagram | Facebook | Pinterest | YouTube

Have you heard about our newest cookbook, Copycat Cooking? We took over 100 of our favorite restaurant recipes and simplified them so that you can make them right at home!

Every recipe has a beautiful mouth-watering photo and has been picky-eater approved. The directions are simple, easy to follow, and do not require any strange ingredients.


This cookbook includes copycat recipes from Wingers, Texas Roadhouse, Starbucks, Panera, Cheesecake Factory, Kneaders, and so much more. We have you covered from drinks, to dessert and everything in-between.

We are so excited to share these recipes with you. Order your copy today!

Six Sisters’ Stuff COPYCAT COOKING <—– Click here to order!

.

Leave a Review!

We LOVE hearing from you! Submit your question or review here.

Your email address will not be published. Required fields are marked*.

Rate This Recipe!




This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. jdavissquared says:
    June 4, 2012
    Get out! That's awesome!
    Reply
  2. [email protected] says:
    June 4, 2012
    Perfect! I love how these use the slow cooker and not the oven! I am all for not turning on the oven in the summer!
    Reply
  3. Katie says:
    June 4, 2012
    YUM! Crockpot brownies... I'm in!
    Reply
  4. Lindsay says:
    June 4, 2012
    Looks absolutely amazing! I swear I pin everything you gals post!
    Reply
  5. lovelylemonmuffins says:
    June 4, 2012
    Yummy! I live in Missouri and I agree, it is hot and humid!
    Reply
  6. Liz & Holley says:
    June 5, 2012
    Looks great! Lovin' that they use the crockpot! We'd love for you to link up over at aletteredlife.blogspot.com for Tasty Tuesday
    Reply
  7. Alesha Quinton says:
    June 24, 2012
    I am making this tonight, along with the slw cooker Hawaiian chicken! Thanks for such yummy recipes!!!
    Reply
  8. Jillicious says:
    September 22, 2012
    Would love to make this but im not sure what 'brownie mix' is. Can I use a bought packet of choc chip brownies meant fof the oven?
    Reply
  9. Rebecca says:
    September 22, 2012
    Could I cook this on low for four hours?
    Reply
  10. hollerusc says:
    January 4, 2013
    Made this tonight....it was AWESOME!!!
    Reply
  11. andrea says:
    June 8, 2014
    What brownie mix recipe did you use for this recipe? Thanks
    Reply
    • Cyd says:
      June 12, 2014
      We used a Betty Crocker brownie mix.
      Reply
  12. Julie says:
    January 30, 2017
    What should I do if I only have a 6-quart slow cooker? Cook at low? High for less time? Help! I need to get these into my belly!
    Reply
    • Cyd says:
      January 31, 2017
      Watch it closely if using a 6 quart slow cooker. Where it's a bigger slow cooker, your brownies will not be as thick. So the cooking time will be shorter.
      Reply
BuzzFeedElleGlamourHuffington PostParentingTaste of HomeToday Show