Skinny No Bake Peanut Butter Pie

Published: March 11, 2016Updated: November 10, 2020Author: Kendra Murdock
This post may contain affiliate links. Read our disclosure policy.
Skinny No Bake Peanut Butter Pie

If you know any of the sisters, you know that we are all huge peanut butter fans. If we come across anything peanut butter, we eat it; even if it means eating it with a spoon, straight from the drawer.

There is just no such thing as too much peanut butter, and this Skinny No Bake Peanut Butter Pie leaves me feeling guiltless even after I eat half of it.

So easy to make, and the perfect light dessert for spring and summer. You will love it.

Related recipe: love quick and easy pies? You’ll love our Easy Banana Cream Pie with a Nilla Wafer Crust!

Serves: 8

Skinny No Bake Peanut Butter Pie

10 minPrep Time

10 minTotal Time

Save RecipeSave Recipe
Print Recipe

Ingredients

  • 8 oz. 1/3 less fat cream cheese
  • 1 1/2 cup fat free whipped topping thawed
  • 1/2 cup powdered sugar
  • 2/3 cup Peanut Powder
  • 2 tablespoons honey
  • Pre-made graham cracker pie crust, or you could use Oreo pie crust.
  • 1/2 cup dark chocolate chips
  • 1/2 cup crushed peanuts for garnish

Instructions

  1. In a medium sized bowl mix together cream cheese, whipped topping, powdered sugar, peanut powder, and honey until fully combined.
  2. Pour over the graham cracker crust and refrigerate for 3-4 hours or until set up.
  3. Melt dark chocolate chips and drizzle over the refrigerated pie.
  4. Sprinkle the crushed peanuts over the top, and serve cold.

Nutrition

Calories

338 cal

Fat

21 g

Carbs

28 g

Protein

9 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
7.8.1.2
969
https://www.sixsistersstuff.com/recipe/skinny-no-bake-peanut-butter-pie/

Leave a Review!

We LOVE hearing from you! Submit your question or review here.

Your email address will not be published. Required fields are marked*.

  1. Bev says:
    March 13, 2016
    What is peanut powder?
    Reply
    • Suzanne says:
      March 13, 2016
      PB2, found at Wal-Marts with the other peanut butters.
      Reply
    • Cyd says:
      March 14, 2016
      We used Jif peanut powder. It's found on the peanut butter aisle.
      Reply
      • Karissa says:
        March 18, 2016
        Can regular peanut butter be substituted for the powder?
        Reply
        • Cyd says:
          March 18, 2016
          Hi Karissa, I asked Kendra about substituting peanut butter for the powder. She said you can, but you will need to add a little more powdered sugar. Start with an extra 1/4 cup and then see if you will need more than that. Let us know how it all turns out.
          Reply
    • Kathy says:
      May 27, 2016
      obviously powder
      Reply
  2. Lynette LeFleur-Overman says:
    August 24, 2018
    I skipped the honey and added a little more powdered sugar and powdered peanut butter. I like it! Also, you don't pour the mix in, it plops in and you smoosh it down. I used chocolate shavings on the bottom and on the top I put a layer of Cool Whip and then put chocolate shavings and crushed peanuts on top. 9.5/10 would make again!
    Reply
  3. Laurie says:
    November 24, 2018
    I plugged the ingredients into my WW calculator, and I got 16 points per slice, if you get 8 servings out of a pie. That’s using a homemade low-fat graham cracker crust recipe that I found on another site. Although it might be a little “skinnier” than other peanut butter pies, 16 points is not skinny! It was delicious, though!
    Reply
BuzzFeedElleGlamourHuffington PostParentingTaste of HomeToday Show