Mini Corn Dog Muffins Recipe

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Published: May 10, 2012Updated: March 10, 2021Author: Elyse Ellis
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Mini Corn Dog Muffins Recipe
Serves: 8 people

Mini Corn Dog Muffins Recipe

Homemade cornbread muffins filled with hot dogs to make one recipe even your kids will love!
Prep Time 10 mins
Cook Time 12 mins
Total Time 22 mins
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Ingredients

  • ½ cup butter (melted)
  • ½ cup sugar
  • 2 eggs
  • 1 cup buttermilk
  • ½ teaspoon baking soda
  • 1 cup cornmeal
  • 1 cup flour
  • ½ teaspoon salt
  • 10 all-beef hot dogs

Instructions

  • Preheat oven to 375 degrees F.
  • Combine butter and sugar in a large bowl, and whisk to combine.
  • Add in the eggs and buttermilk and whisk until well combined.
  • In a separate bowl, combine baking soda, cornmeal, flour, and salt, and stir to combine.
  • Whisk dry ingredients into wet ingredients and stir well.
  • Spray a mini muffin tin with nonstick spray, and spoon 1 Tablespoon of batter into each mini muffin cup.
  • Cut hot dogs in to 1-inch pieces. Place one piece of hot dog into the middle of each cup.
  • Bake for 8-12 minutes or until cornbread is golden brown.
  • Cool in mini muffin tin for 5 minutes before serving.

Nutrition

Calories: 502 kcal · Carbohydrates: 42 g · Protein: 12 g · Fat: 32 g · Saturated Fat: 15 g · Trans Fat: 1 g · Cholesterol: 106 mg · Sodium: 940 mg · Potassium: 213 mg · Fiber: 2 g · Sugar: 15 g · Vitamin A: 463 IU · Calcium: 53 mg · Iron: 2 mg

Equipment

  • Mini Muffin Tin

Recipe Details

Course: Appetizer, Main Course
Cuisine: American

Mini Corn Dog Muffins from SixSistersStuff.com

 

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  1. Susan Godfrey says:
    May 10, 2012
    Oh my youngest son would love these! Thanks for sharing the recipe!

    Blessings!
    Susan Godfrey
    http://www.susangodfrey.com
    Reply
  3. Nur?en Aksoy says:
    May 10, 2012
    I love this idea..They look lovely...I will try it..
    Reply
  4. Melissa says:
    May 10, 2012
    I make these for my kids, but I cut the hot dog into small pieces, because if I don't, they will eat the hot dog and leave the corn muffin.
    Reply
  5. Sandy Ang says:
    May 10, 2012
    They sound and look perfect for a kid's party I have coming up
    Reply
  6. Jessica says:
    May 10, 2012
    You ladies always have such great stuff!

    Jessica @ www.athometake2.blogspot.com (Favorite Product Friday and Weekend Blog Walk)
    Reply
  7. canaanboundbrigade says:
    May 10, 2012
    What a GREAT alternative to store bought!! My boys LOVE corndogs, but I'm not too keen on buying them, so this would be a GREAT alternative!
    Reply
  8. Beansieleigh says:
    May 11, 2012
    Oooooh, the boy is gonna LOVE these! Thanks for sharing the recipe!.. And a very Happy Mother's Day, ladies!! Enjoy your weekend! ~tina
    Reply
  9. Raysha says:
    May 11, 2012
    Thanks for sharing this recipe. I'm hoping my kids will love it!

    http://www.lexmallabooks.com
    Reply
  10. Debra Kapellakis says:
    May 12, 2012
    I can't wait to serve these to my boys. They like ketchup on their hot dogs and fried potatoes.
    Reply
  11. Carrie says:
    February 3, 2014
    How many of these does this recipe make?
    Reply
    • Cyd says:
      February 3, 2014
      Just click on the MAGIC button above the picture. It will take you to our new sister site - MyRecipeMagic.com. Then click on NUTRITION. It will give you servings and all the nutritional info on this recipe....including weight watcher points. We have the MAGIC button on all of our recipes. Hope you'll stop by and check it out. Also over 20,000 recipes. A great source to refer to when looking for recipes.
      Reply
  12. Amanda says:
    February 8, 2014
    Epic fail at our house! My kids just ate the hotdogs out of the muffins and threw the cornbread on the floor. And putting them in muffin liners didn't work either, they just fall apart, (second batch without them worked much better except above mentioned problem).
    Reply
  13. Rebecca says:
    May 15, 2014
    I do not have a mini muffin pan, what temp and time can I cook this on for standard size muffin?
    Reply
    • Cyd says:
      May 16, 2014
      We have only used a mini muffin tin when making these. You would definitely need to add more hot dogs and batter into each muffin spot. Your cooking time will increase slightly. Watch them closely so they don't overcook.
      Reply
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