Name: Million Dollar Bars Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 cup butter (melted); 2 cups graham cracker crumbs; 2 cups milk chocolate chips (divided); 1 cup chopped walnuts ((saving a few to sprinkle on top)); 1 (14 ounce) can sweetened condensed milk; 1 cup shredded coconut

If you live anywhere near a Zupas Cafe, you?ve probably seen these glorious treats taunting you from behind the glass. The good news? They are SO easy to make at home (and then you can have the whole pan to yourself). 😉

PS – if you’re looking for MORE delicious restaurant copycats, check out our restaurant recipes eBook!

Serves: 15

Million Dollar Bars Recipe

Delicious dessert bars filled with all chocolate, nuts, and all of the yummy things!

Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

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Ingredients

1 cup butter melted
2 cups graham cracker crumbs
2 cups milk chocolate chips divided
1 cup chopped walnuts (saving a few to sprinkle on top)
1 (14 ounce) can sweetened condensed milk
1 cup shredded coconut

Instructions

Heat oven to 350 degrees.
In a small bowl, mix together butter and graham crackers crumbs, then press into the bottom of a greased 9 x 13 inch pan.
Layer 1 1/2 cups chocolate chips, then walnuts, and then pour sweetened condensed milk over everything, covering entirely.
Top with coconut, then sprinkle with leftover chocolate chips and walnuts. Bake for 15 to 20 minutes, or until coconut starts to turn a light golden brown.

Nutrition

Calories: 374 kcal · Carbohydrates: 28 g · Protein: 6 g · Fat: 28 g · Saturated Fat: 12 g · Trans Fat: 1 g · Cholesterol: 42 mg · Sodium: 231 mg · Potassium: 211 mg · Fiber: 2 g · Sugar: 20 g · Vitamin A: 452 IU · Vitamin C: 1 mg · Calcium: 104 mg · Iron: 1 mg

Recipe Details

Course: Dessert

Cuisine: American

Questions & Reviews

Grace says:

THESE. Oh my word. Next week's FHE treat (if I can last until then)!

Sabrina B says:

not familiar with the restaurant, so definitely not seen these before, thanks for breaking down this recipe and sharing it!

Grace says:

These did not disappoint! I made them in the evening and I'd say they are better the next day. So easy and SO good!!

Grace says:

*even better the next day. They were still amazing the first day (and I'm not sure how we even HAD leftovers)!

N. Nelson says:

The basics of this recipe are good yet to fill the size required in the directions more was needed of everything. They are million dollar not a mear hundren thousand!

Carol Pierce says:

These are the most unimaginably luscious bars I've ever had! Wow!

Teresa Rodriguez says:

Amazing! One of my fave recipes and especially a bit during quarantine— I usually ALWAYS have all these ingriedients!

Cyd says:

We are so glad you like these million dollar bars. Stay safe and stay home!!

Join The Discussion

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Grace says:

THESE. Oh my word. Next week's FHE treat (if I can last until then)!
Sabrina B says:

not familiar with the restaurant, so definitely not seen these before, thanks for breaking down this recipe and sharing it!
Grace says:

These did not disappoint! I made them in the evening and I'd say they are better the next day. So easy and SO good!!
Grace says:

*even better the next day. They were still amazing the first day (and I'm not sure how we even HAD leftovers)!
N. Nelson says:

The basics of this recipe are good yet to fill the size required in the directions more was needed of everything. They are million dollar not a mear hundren thousand!
Carol Pierce says:

These are the most unimaginably luscious bars I've ever had! Wow!
Teresa Rodriguez says:

Amazing! One of my fave recipes and especially a bit during quarantine— I usually ALWAYS have all these ingriedients!
Cyd says:

We are so glad you like these million dollar bars. Stay safe and stay home!!

Million Dollar Bars Recipe