I’m a breakfast food fanatic! I eat breakfast foods at all times of the day because who doesn’t love a good syrup covered pancake or a fresh omelet. Well I’ve recently been trying a few new breakfast foods to add some variety to my mornings, and I’ve found something I just had to share! These French Toast Roll Ups are delicious morning, day and night!
Six Sisters Stuff
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Serves: 6
French Toast Roll Ups
Delicious French Toast Roll Ups are the best go-to breakfast recipe for you and your family!
10 minPrep Time
5 minCook Time
15 minTotal Time
Save RecipeIngredients
- 6 slices of white bread
- 1/4 cup strawberry jam
- 4 ounces cream cheese
- 2 eggs
- 1 tablespoon cinnamon
- 2 tablespoons sugar
- 2 tablespoons of butter
Instructions
- Remove the crust from each piece of bread.
- With a rolling pin, roll each piece flat.
- On one half of the flat bread, spread cream cheese and a little jam (depending on how much filling you'd like).
- Roll the bread starting on the side with the filling.
- In a separate bowl, beat two eggs with a fork.
- On medium heat, melt butter in frying pan.
- In separate bowl, mix together cinnamon and sugar.
- Dip each roll into egg mixture and place into frying pan.
- Keep rotating the roll until the outside turns golden brown.
- Take off of heat and coat with cinnamon and sugar mixture.
- Let cool, or serve immediately. We served ours with fresh strawberries and whipped cream.
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https://www.sixsistersstuff.com/recipe/french-toast-roll-ups/
Six Sisters Stuff
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