My husband and I LOVE warm breakfasts on the weekends. Let’s be honest – most weekdays we’re eating cereal for breakfast – but on the weekends we like to take a little more time! We had our overnight pecan praline french toast a few weeks ago, but I wanted something a little sweeter this week. With a little bit of raspberry and crumble on top, this hit the spot!
Six Sisters Stuff
Overnight Raspberry French Toast
This is the perfect breakfast for cold winter mornings, or as breakfast for dinner!