We eat a lot of Italian food at our house and I am always on the look out for more side dishes besides our usual green salad. This Easy Parmesan Knots recipe is so easy to make and tastes so good.
Your family will think you whipped em’ up from scratch! Who would have guessed these only took 15 minutes TOTAL!?
Ingredients needed for Parmesan Knots:
- 1 (12 ounce) package refrigerated buttermilk biscuits
- 1/4 cup canola oil
- 3 Tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 1 teaspoon dried parsley flakes