Camille gave me this recipe after I was first married. She combined Mom’s sugar cookie recipe with her in-laws recipe and came up with this! It is so good and they are my favorite because they are so soft and aren’t dry at all!
Soften butter, shortening and sour cream then mix well. Add eggs, sugar and mix well. Add baking powder, baking soda, salt, vanilla and milk and mix well. Add flour and mix again. Bake at 375 for 6-8 minutes. If the cookies turn a golden color that is too long!!! Check them at 6 minutes and go from there!