If you’re looking for an Asian inspired side dish, then you’ll definitely want to try this! It is so simple to make and full of flavor.
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Serves: 6 people
Chinese Fried Rice Recipe
If you’re looking for an Asian inspired side dish, then you’ll definitely want to try this! It is so simple to make and full of flavor.
Ingredients
- 3 Tablespoons sesame oil
- 1 cup frozen peas and carrots thawed
- 1 onion diced
- 2 teaspoons minced garlic
- ¾ cup cooked ham cubed
- 2 eggs beaten
- 3 cups white rice cooked and cooled
- ¼ cup soy sauce
Instructions
- On medium high heat, heat the oil in a large skillet or wok. Add in the peas and carrots, onion, garlic. and cooked ham chunks. Stir fry until tender.
- Lower the heat to medium low and push the mixture off to one side. Add in the eggs to the cleared side of the skillet and stir fry until scrambled.
- Add in cooked rice and soy sauce and fold all together. Stir fry until thoroughly heated.
Nutrition
Calories: 476 kcal · Carbohydrates: 81 g · Protein: 13 g · Fat: 10 g · Saturated Fat: 2 g · Trans Fat: 1 g · Cholesterol: 65 mg · Sodium: 744 mg · Potassium: 282 mg · Fiber: 3 g · Sugar: 1 g · Vitamin A: 1620 IU · Vitamin C: 8 mg · Calcium: 51 mg · Iron: 2 mg
Recipe Details
Looking to cut down on carbs? Try our Spanish Cauliflower Rice!
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~Becki